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Benefits offered by this job
Weekly pay
Competitive wages
Flexible scheduling
Medical, dental, and vision options
401(k) retirement savings plan
Job summary
A leader in the restaurant industry is seeking a Dishwasher/Utility to help maintain a clean environment and assist kitchen operations. Responsibilities include cleaning dishware and the kitchen area, operating equipment, and supporting Cooks. Candidates should be team players with attention to detail and the ability to lift up to 50 pounds. This position offers flexible scheduling and competitive wages, making it an excellent opportunity for growth within the company.
Qualifications
Must meet the minimum age requirement and authorized to work in the country.
Ability to bend, reach, stoop and lift up to 50 pounds safely.
Ability to move about the restaurant and remain standing for an 8 – 12 hour shift.
Responsibilities
Cleaning and maintaining all areas of the restaurant.
Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils.
Safely and correctly operating the dishwasher and other equipment.
Skills
Team player
Attention to detail
Multi-tasking
Culinary experience
Job description
A leader in the restaurant industry is seeking a Dishwasher/Utility to help maintain a clean environment and assist kitchen operations. Responsibilities include cleaning dishware and the kitchen area, operating equipment, and supporting Cooks. Candidates should be team players with attention to detail and the ability to lift up to 50 pounds. This position offers flexible scheduling and competitive wages, making it an excellent opportunity for growth within the company.