Dishwasher & Kitchen Steward — Club Kitchen + Benefits

Fiddler's Elbow; Bedminster Township (NJ); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive pay

2 days off per week

401(k) Plan

Golf, Paddle/Tennis, and Fitness Priv

Job summary

Fiddler's Elbow in Bedminster, New Jersey, is seeking a Dishwasher to join the Fiddler’s Family. The role will ensure glassware, flatware, pots and dishes are cleaned to high standards and may assist with food preparation.

The club offers multiple golf courses, event venues, and a lively calendar of social activities. The position requires availability days, nights, weekends, and holidays, with responsibilities that include maintaining a clean kitchen, supporting banquet service, and adhering to

Qualifications

• High school graduate required.
• Minimum 6 months related experience preferred.
• Must be able to work days, nights, weekends and holidays.

Responsibilities

• Ensure the kitchen is clean, maintained and organized at all times.
• Maintain cleanliness of dish station and dish machine.
• Empty trash receptacles and transport trash to the disposal area.
• Clean equipment such as stoves, ovens, grills, refrigerators and slicers.
• Wash and clean walls, windows, doors.
• Organize storage of mops, brooms and other equipment.
• Receive and store supplies.
• Assist in plate up of banquet and other dishes.
• Assist in preparation of food when asked by supervisor.
• Report maintenance problems in an accurate and timely fashion.
• Adhere to sanitation guidelines.
• Perform other duties as assigned by manager/supervisor.

Skills

Service Orientation

Coordination

Effective Communication

Education

High School Graduate

Job description

Fiddler's Elbow in Bedminster, New Jersey, is seeking a Dishwasher to join the Fiddler’s Family. The role will ensure glassware, flatware, pots and dishes are cleaned to high standards and may assist with food preparation.

The club offers multiple golf courses, event venues, and a lively calendar of social activities. The position requires availability days, nights, weekends, and holidays, with responsibilities that include maintaining a clean kitchen, supporting banquet service, and adhering to