A leading restaurant chain in Phoenix, Arizona is looking for a dedicated team member to produce quality menu items and uphold safety and sanitation standards. Responsibilities include timely station preparation, recipe adherence, and maintaining cleanliness in the kitchen. The ideal candidate will demonstrate strong organization skills, ability to manage multiple tasks, and a positive attitude towards teamwork. Flexibility to work various shifts is essential for this position.
Qualifications
Ability to handle multiple tasks and balance fluctuating workload.
Ability to work and communicate well with others.
Attention to detail and ability to take initiative a must.
Responsible behavior and professional image.
Must have a positive attitude.
Safe food handling and safety is always a top priority.
Must be a team player.
Responsibilities
Station ready to work at scheduled time and you are in proper uniform.
Brisk and steady pace, organized, no unnecessary steps.
100% recipe knowledge when prepping or assisting with any other production step.
Use scales, measuring spoons, recipe cards and perform portion control tests.
Maintain the kitchen and all of its equipment to a 'like new' condition.
Your productivity is measured by the quality and quantity of work.
Stock supplies before the rush.
Maintain a safe working environment and adhere to all OSHA guidelines.
Safe food handling.
Receiving, rotating and stocking food.
Prep support as needed.
Job description
A leading restaurant chain in Phoenix, Arizona is looking for a dedicated team member to produce quality menu items and uphold safety and sanitation standards. Responsibilities include timely station preparation, recipe adherence, and maintaining cleanliness in the kitchen. The ideal candidate will demonstrate strong organization skills, ability to manage multiple tasks, and a positive attitude towards teamwork. Flexibility to work various shifts is essential for this position.