Dishwasher & Kitchen Porter

Global Relay; United States; On-site; USD 29,000 - 33,000; Full time

Benefits offered by this job

Extended health benefits

Virtual healthcare

Wellness allowance

Paid vacation days

Paid sick days

Maternity/parental enhancement program

Bonus program

RRSP contribution matching program

Subsidized meal program

Job summary

Global Relay is seeking a Dishwasher & Kitchen Porter at our Gastown head office in Vancouver. You will support the in-house Culinary team with dishwashing, breakfast/lunch service plating, meal prep, and kitchen cleaning. No prior culinary training is required, though FOODSAFE Level 1 is expected.

The role involves standing most of the day and working 8-hour shifts Monday to Friday. We offer a broad benefits program including extended health, virtual healthcare, wellness allowance, paid

Qualifications

• You hold a FOODSAFE Level 1.
• You might have some prior kitchen experience or culinary training, but this is not required.

Responsibilities

• Dishwashing and ownership of our plate and cutlery program: setting up and accessing plates and cutlery; logistics of dirty plates/cutlery to dish area and running through the dishwasher; ensure plates and cutlery are ready for meal service; shutdown of dishwasher and area including machine closing procedures, wipe down, sweeping and mopping.
• Assist with the preparation of menu items
• Continental breakfast setup: arranging and stocking of cereal, fruits, and yogurt
• Help with any last-minute requests from the breakfast team
• Assist the Culinary team with lunch service plating
• Ensuring dish bins are clean, labeled and available for dirty dishes.
• Assist with post-breakfast and lunch service cleanup including seating areas
• Assist with kitchen cleaning and maintenance

Job description

Who we are:

For over 25 years, Global Relay has set the standard in enterprise information archiving with industry-leading cloud archiving, surveillance, eDiscovery, and analytics solutions. We securely capture and preserve the communications data of the world’s most highly regulated firms, giving them greater visibility and control over their information and ensuring compliance with stringent regulations.

Though we offer competitive compensation and benefits and all the other perks one would expect from an established company, we are not your typical technology company. Global Relay is a career-building company. A place for big ideas. New challenges. Groundbreaking innovation. It’s a place where you can genuinely make an impact – and be recognized for it.

We believe great businesses thrive on diversity, inclusion, and the contributions of all employees. To that end, we recruit candidates from different backgrounds and foster a work environment that encourages employees to collaborate and learn from each other, completely free of barriers.

Your role:

Working in our Gastown corporate head office, the Dishwasher & Kitchen Porter forms part of our in-house Culinary team who run our employee breakfast and lunch service. This includes dishwashing, food preparation, cafeteria stocking and general cleaning of the employee lounge and office kitchens. We're looking for someone who wants to be in the culinary industry, is looking for an opportunity to get started on a kitchen team, and wants to learn how to work closely with a team of chefs.

Your responsibilities:

• Dishwashing and ownership of our plate and cutlery program:
  • Setting up and accessing plates and cutlery
  • Logistics of dirty plates/cutlery to dish area and running through the dishwasher
  • Ensure plates and cutlery are ready for meal service
  • Shutdown of dishwasher and area including machine closing procedures, wipe down, sweeping and mopping.
• Assist with the preparation of menu items
• Continental breakfast setup: arranging and stocking of cereal, fruits, and yogurt
• Help with any last-minute requests from the breakfast team
• Assist the Culinary team with lunch service plating
• Ensuring dish bins are clean, labeled and available for dirty dishes.
• Assist with post-breakfast and lunch service cleanup including seating areas
• Assist with kitchen cleaning and maintenance

About you:

• You hold a FOODSAFE Level 1
• You might have some prior kitchen experience or culinary training, but this is not required

Things you should know:

• This role is eligible for our full benefits program listed below - including extended health benefits, virtual healthcare, wellness allowance, paid vacation days, paid sick days, maternity/parental enhancement program, corporate bonus program, and RRSP contribution matching program.
• You’ll be on your feet most of the day, moving between the dish pit, prep area, and lounge.
• This role has the potential to be hazardous, working with cleaning materials, hot liquids, and sharp objects.
• This can be a fast-paced and high-stress environment. You’ll need to meet deadlines daily.
• This is a Monday to Friday role, working 8-hour days, with potential for varying hours of work when required.
  • Expect to start work at 7:30am most days.
• There are physically demanding aspects to the job. You’ll need to lift heavy objects, stand for long periods of time, and walk up and down stairs to access storage and coolers.

Compensation:

Global Relay advertises the pay range for this role in compliance with British Columbia’s pay transparency laws. Individual pay rates are determined by evaluating factors such as expertise, skills, education, and professional background.

The range below reflects the expected annual base salary, which is only one element of our comprehensive total rewards package designed to reflect our company pay philosophy, culture and values. We aim to foster an inspiring work environment and support employees' work-life rhythms. We provide a comprehensive extended health benefits program, including virtual healthcare and a wellness allowance. Employees also receive annual allotted vacation days, which increase based on tenure. Other benefits include: Paid sick days, maternity/parental enhancement program, bonus, and an RRSP contribution matching program.

For Vancouver-based employees, we provide a subsidized meal program, courtesy of our talented in-house culinary team!

British Columbia - Base salary range

$42,000 - $47,000 CAD

What you can expect:

At Global Relay, there’s no ceiling to what you can achieve. It’s the land of opportunity for the energetic, the intelligent, the driven. You’ll receive the mentoring, coaching, and support you need to reach your career goals. You’ll be part of a culture that breeds creativity and rewards perseverance and hard work. And you’ll be working alongside smart, talented individuals from diverse backgrounds, with complementary knowledge and skills.

Global Relay is an equal-opportunity employer committed to diversity, equity, and inclusion.

We seek to ensure reasonable adjustments, accommodations, and personal time are tailored to meet the unique needs of every individual.

To learn more about our business, culture, and community involvement, visit www.globalrelay.com.