Dishwasher - King Tide

Kimpton Hotels & Restaurants; Portland (OR); On-site; USD 30,000 - 35,000; Full time

Job summary

Join a leading hospitality company as a Dishwasher in Portland, OR. You'll ensure cleanliness and support kitchen staff while working in a vibrant, inclusive environment. This entry-level position offers opportunities for growth and a flexible schedule.

Qualifications

• Prior experience is preferred but not mandatory.
• Ability to work independently and complete tasks efficiently.

Responsibilities

• Ensure guests receive clean and spotless china, silverware, and glassware.
• Operate all kitchen and dishwashing equipment safely.
• Restock supplies and process deliveries in a timely manner.

Skills

Dedicated and hardworking attitude

Ability to follow verbal instructions

Flexible schedule

Education

Food Handler Certification

Job description

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Why We're Here

We believe heartfelt, human connections make people's lives better. Especially the people who work here.

Our founder, Bill Kimpton, rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.

Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.

How We're Different

Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.

It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.

That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better.

It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too.

What You'll Do

Ensure guests receive clean and spotless china, silverware, and glassware. Provide support and assistance to Cooks, Bussers, Bartenders, and Servers. Keep all areas clean, dry, and safe for other workers, all the while providing outstanding service to our guests.

Some Of Your Responsibilities Include

• Operate all kitchen and dishwashing equipment safely.
• Wash dishes, glassware, equipment, and silverware by hand when necessary.
• Keep all kitchen areas clean and free of debris and water.
• Restock supplies and process deliveries in a timely and safe manner.
• Remove trash and debris from the restaurant routinely.
• Assist other restaurant personnel with tasks as needed.
• Take on responsibilities outside of this job description when required, as part of our team culture.

What You Bring

• Prior experience is preferred but not mandatory.
• Food Handler Certification (if applicable).
• Dedicated and hardworking attitude.
• Ability to follow verbal instructions and training, work independently, and complete tasks efficiently.
• Flexible schedule, including availability for evenings, weekends, and holidays.

We value diversity and are committed to creating an inclusive culture that reflects our guests' backgrounds. We encourage everyone to understand, accept, and celebrate differences, including race, ethnicity, age, gender, physical abilities, sexual orientation, and gender identity. For our complete EEO policy, click here.

Be Yourself. Lead Yourself. Make it Count.

Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Customer Service
• Industries: Hospitality

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