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Dishwasher, Healthcare PT

Bishop Gadsden Episcopal Retirement Community

Charleston (SC)

On-site

USD 10,000 - 60,000

Part time

15 days ago

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Job summary

An established industry player is seeking a dedicated part-time Dishwasher to join their Healthcare Culinary Department. This role involves maintaining cleanliness in the kitchen, ensuring dishes and equipment are sanitized, and supporting food storage practices. Ideal candidates will thrive in a fast-paced environment and possess strong interpersonal skills to interact courteously with residents and team members. With a commitment to employee wellness, this organization offers a range of benefits including dental and vision insurance, a 401(k) matching plan, and generous paid time off. Join a team that values your contributions and supports your growth!

Benefits

Dental Insurance
Vision Insurance
Short-term Disability
Long-term Disability
Life Insurance Options
Free 24/7 TELADOC
401(k) Matching Retirement Plan
Generous Paid Time Off
Free Onsite Parking
Wellness Programs

Qualifications

  • Ability to work independently with minimal supervision.
  • Physical ability to lift up to 50 lbs and stand for extended periods.

Responsibilities

  • Clean and store dishes and pans efficiently and safely.
  • Assist with proper and sanitary food storage after meal service.

Skills

Interpersonal Skills
Physical Stamina
English Proficiency

Education

High School Diploma or Equivalent

Job description

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Description

Part Time Dishwasher - Healthcare Culinary Department

Bishop Gadsden, located on James Island, is a not-for-profit, faith-based retirement community affiliated with the Episcopal Church. Known as the Southeast's leading life care retirement community, we are just 10 minutes from downtown Charleston.

The Utility/Dishwasher position involves tasks related to cleaning equipment and dishes used during food services. Our team maintains floors, counters, walls, the dish room, and service areas in a pristine condition.

A Typical Day
  1. Clean and store dishes and pans efficiently and safely.
  2. Remove trash, replace liners, and break down boxes.
  3. Check and record temperatures as needed.
  4. Assist with proper and sanitary food storage at the end of meal service.
  5. Work independently with proper direction.
  6. Perform simple food preparation tasks.
Requirements

What We Look For In A Candidate:

  • High school diploma or equivalent preferred.
  • Ability to work in a high-volume environment with minimal supervision.
  • Proficiency in reading, writing, speaking, and understanding English.
  • Physical ability to stand, lift, bend, and stoop for extended periods.
  • Ability to lift up to 50 lbs.
  • Interpersonal skills for effective communication and courteous interactions with residents, families, visitors, and team members.
What You Can Expect From Us
  • Dental and Vision Insurance
  • Short-term and Long-term Disability
  • Life Insurance Options
  • Free 24/7 TELADOC for team members and household
  • 401(k) Matching Retirement Plan
  • Generous Paid Time Off (PTO) and options to cash out unused PTO
  • Free onsite and nearby parking
  • Wellness programs and facilities
  • Scholarship opportunities for education and student debt payoff
  • Holiday pay (9 holidays) at time and a half for hourly team members
Additional Details
  • Seniority level: Entry level
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industries: Hospitals and Healthcare

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