Dishwasher — Flexible Schedule & Growth Opportunities

Chick-fil-A; Florida; On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Fun work environment

Flexible scheduling

Scholarships

Competitive pay

Job summary

Chick-fil-A is seeking a Back of House Dishwasher to join our restaurant team. This role supports kitchen operations by cleaning dishes to Food Safe standards and helping maintain a clean dish pit area, under supervision of the Operator and Leaders.

You will learn from experienced Operators, grow through in-house training, and benefit from a schedule that offers flexibility and a path toward professional development.

Qualifications

• Consistent and reliable
• Cheerful and positive attitude
• Loves serving and helping others
• Customer service oriented
• Strong interpersonal skills
• Detail-oriented
• Able to multi-task
• Works well independently and in a team environment
• Willing and able to work a flexible schedule
• Ability to lift and carry 35-50 lbs regularly
• Ability to stand for long periods of time

Responsibilities

• Wash, rinse, and sanitize all dishes to a clean, Food Safe standard
• Keep the dish pit area clean and dry with occasional floor attention
• Run the trash whale when it fills up
• Organize all dishes and wares and maintain the organizational systems
• Stock kitchen inventory as needed
• Keep the kitchen neat, clean and orderly at all times
• Work safely around kitchen equipment and report maintenance issues
• Maintain personal knowledge by completing in-house training
• Complete all opening or closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Skills

Reliability

Positive attitude

Customer service

Interpersonal skills

Detail oriented

Multitasking

Team player

Flexible schedule

Lifting 35-50 lbs

Standing for long periods

Job description

Chick-fil-A is seeking a Back of House Dishwasher to join our restaurant team. This role supports kitchen operations by cleaning dishes to Food Safe standards and helping maintain a clean dish pit area, under supervision of the Operator and Leaders.

You will learn from experienced Operators, grow through in-house training, and benefit from a schedule that offers flexibility and a path toward professional development.