Dishwasher - Flexible Hours, Weekly Pay, Growth

Red Lobster, Inc.; Grand Island (NE); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Weekly pay

Flexible scheduling

Medical, dental, and vision options

401(k) retirement savings plan

Anniversary pay

Discounted meals

Career advancement opportunities

Job summary

A national seafood restaurant chain is seeking kitchen staff to maintain cleanliness and support cooking operations. Responsibilities include cleaning dishes, maintaining kitchen areas, and assisting with food preparation. Candidates should ideally have culinary experience and the ability to lift heavy items. Flexible scheduling and competitive pay are offered, making it an excellent opportunity for team players. Embrace a fun, community-focused work environment.

Qualifications

• Must meet the minimum age requirement and be authorized to work in the country.
• Culinary experience preferred.
• Ability to lift up to 50 pounds safely.
• Ability to stand for an 8-12 hour shift.

Responsibilities

• Clean and maintain all areas of the restaurant.
• Sanitize all dishware and cooking utensils.
• Safely operate the dishwasher and kitchen equipment.
• Support cooks with preparation tasks.

Skills

Team player

Attention to detail

Multi-tasking

Culinary experience

Job description

A national seafood restaurant chain is seeking kitchen staff to maintain cleanliness and support cooking operations. Responsibilities include cleaning dishes, maintaining kitchen areas, and assisting with food preparation. Candidates should ideally have culinary experience and the ability to lift heavy items. Flexible scheduling and competitive pay are offered, making it an excellent opportunity for team players. Embrace a fun, community-focused work environment.