Dishwasher: Flexible Hours, Training & Growth

PF Changs China Bistro; Akron (OH); On-site; USD 2,066,000 - 2,480,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee referral program

Team member discounts

Holiday closures

Job summary

PF Changs China Bistro is hiring Dishwashers to maintain a safe, clean, and efficient dish area. You will wash and sanitize all plate ware, drink ware, utensils, pots and pans, and keep the dish room organized.

This role supports kitchen staff and contributes to a fast-paced dining environment. The position requires adherence to sanitation procedures, ability to work in warm kitchen temperatures, and teamwork during peak hours.

Qualifications

• Excellent customer service skills and etiquette.
• Must be able to communicate effectively with team members.
• Learn about all chemicals used and proper usage.

Responsibilities

• Operates an industrial dishwasher.
• Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant.
• Maintain kitchen work areas, equipment or utensils in clean and orderly conditions.
• Clean food preparation areas, facilities or equipment.
• Execute proper sanitation practices and safety procedures
• Place clean dishes, utensils or cooking equipment in storage areas.
• Empty and clean all trash receptacles
• Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
• Load or unload trucks that deliver or pick up food or supplies.
• Perform opening, closing and side work
• Clean up spills or broken glassware immediately

Skills

Customer service

Communication

Job description

PF Changs China Bistro is hiring Dishwashers to maintain a safe, clean, and efficient dish area. You will wash and sanitize all plate ware, drink ware, utensils, pots and pans, and keep the dish room organized.

This role supports kitchen staff and contributes to a fast-paced dining environment. The position requires adherence to sanitation procedures, ability to work in warm kitchen temperatures, and teamwork during peak hours.