Dishwasher - Fast-Paced Kitchen Support with Benefits

Paycom - ATS; City of Troy (NY); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Paid Time Off

401K Investment

Referral Bonus

Associate Development Plan

Internal Promotion Opportunities

Medical, Dental, Vision, FSA and HSA

Restaurant Discounts/Perks Program

Job summary

Recovery Sports Grill in Troy, NY is seeking a dependable dishwasher to maintain clean tableware and kitchenware in a hot, wet, and loud environment. You will operate the dish machine, keep the wash area organized, and assist with stocking supplies.

The role requires physical endurance, including lifting up to 60 lbs and standing for long periods. Weekend and holiday availability is often needed, with opportunities to grow through the restaurant's promotion track.

Qualifications

• Must be able to lift up to 60 lbs and stand for long periods.
• Must be able to work in a hot, wet, humid and loud environment for long periods.

Responsibilities

• Load, run and unload dish machine.
• Keep the dish machine clean and report any functional or mechanical problems immediately.
• Monitor dish machine water temperature to ensure sanitary wash cycle.
• Wash and store all tableware and kitchenware.
• Keep dish room clean and organized.
• Maintain adequate levels of clean tableware for dining room and kitchen.
• Bag and haul dish room trash to dumpster at designed times.
• Handle tableware carefully to prevent breakage and loss.
• Maintain adequate levels of dish detergents and cleaning supplies.
• Clean food preparation and production areas as required.
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor

Job description

Recovery Sports Grill in Troy, NY is seeking a dependable dishwasher to maintain clean tableware and kitchenware in a hot, wet, and loud environment. You will operate the dish machine, keep the wash area organized, and assist with stocking supplies.

The role requires physical endurance, including lifting up to 60 lbs and standing for long periods. Weekend and holiday availability is often needed, with opportunities to grow through the restaurant's promotion track.