Dishwasher - Fast-Paced Kitchen Support, Flexible Hours

Red Robin Kuber Washington Llc; Vancouver (WA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Employee discounts

Job summary

Red Robin Kuber Washington LLC in Vancouver, WA is seeking a hardworking and reliable Dishwasher to join our kitchen team. This role offers the opportunity to work in a fast-paced restaurant environment where your work keeps the operation running smoothly.

You will wash and sanitize dishes, maintain the dish station, restock supplies, and help with basic prep while adhering to health and safety guidelines. On-the-job training is provided; evenings, weekends, and holidays may be required.

Qualifications

• No prior experience required — on-the-job training provided.
• Ability to stand for extended periods and lift up to 50 lbs.
• Availability to work evenings, weekends, and holidays as needed.
• Ability to work in a fast-paced, high-volume kitchen environment.
• Team player with a positive attitude and strong attention to detail.

Responsibilities

• Wash, sanitize, and dry dishes, glassware, utensils, and kitchen equipment efficiently.
• Maintain cleanliness and organization of the dish station and back-of-house areas.
• Restock clean dishes, pots, and supplies to kitchen staff as needed.
• Dispose of trash and maintain proper waste management procedures.
• Sweep and mop kitchen floors to uphold health and safety standards.
• Assist kitchen staff with basic food prep tasks as directed.
• Follow all food safety, sanitation, and hygiene guidelines.

Skills

Dishwashing

Team player

Strong work ethic

Job description

Red Robin Kuber Washington LLC in Vancouver, WA is seeking a hardworking and reliable Dishwasher to join our kitchen team. This role offers the opportunity to work in a fast-paced restaurant environment where your work keeps the operation running smoothly.

You will wash and sanitize dishes, maintain the dish station, restock supplies, and help with basic prep while adhering to health and safety guidelines. On-the-job training is provided; evenings, weekends, and holidays may be required.