Dishwasher — Fast-Paced Kitchen, Flexible Hours, Weekly Pay

OSF International; Honolulu (HI); On-site; USD 1,929,000 - 2,480,000; Full time

Benefits offered by this job

Paid training

Flexible scheduling

Weekly pay

Career advancement opportunities

Discounted meals during shifts

Medical, Dental & Vision benefits

401(K) for those who meet eligibility

Employee Assistance Program

Prescription Savings

Credit, Housing & Debt Counseling

ESG Adviser

Life Insurance & AD&D Insurance

Verizon Wireless discount

Job summary

The Old Spaghetti Factory is seeking a Dishwasher to join our kitchen team. This role supports restaurant operations by washing and sanitizing dishware, maintaining a clean dishwashing area, and ensuring compliance with food safety standards.

No prior experience is required, and we offer paid training and a supportive team environment. We value flexibility to work evenings, weekends, and holidays, with opportunities for career growth and employee benefits like medical, dental, and vision

Qualifications

• No previous experience required.
• Excellent work ethic and positive attitude.
• Ability to work in a fast-paced, team environment.
• Attention to detail, cleanliness and sanitation.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Wash and sanitize dishes, glassware, flatware, and kitchen cookware efficiently and promptly, following established procedures and standards.
• Handle and store all dishes, utensils, and equipment properly to maintain cleanliness and prevent breakage or damage.
• Maintain cleanliness and orderliness of the dishwashing area, including sweeping, squeegeeing, mopping, and emptying trash as needed.
• Adhere to food safety and sanitation standards and regulations including proper handling and disposal of waste and maintaining kitchen hygiene standards.

Skills

Team environment

Attention to detail

Work ethic

Flexible schedule

Positive attitude

No experience required

Job description

The Old Spaghetti Factory is seeking a Dishwasher to join our kitchen team. This role supports restaurant operations by washing and sanitizing dishware, maintaining a clean dishwashing area, and ensuring compliance with food safety standards.

No prior experience is required, and we offer paid training and a supportive team environment. We value flexibility to work evenings, weekends, and holidays, with opportunities for career growth and employee benefits like medical, dental, and vision