Dishwasher Dillard House F&B

Legacy Ventures; Dillard (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading farm resort is seeking dedicated team members for restaurant roles. Responsibilities include maintaining cleanliness, assisting in food preparation, and contributing to a team-oriented work environment. Join an exciting venue that prides itself on excellent southern hospitality and quality service.

Benefits

Medical (Competitive Employer Contribution)

Dental

Vision

Disability

Paid Time Off

Telehealth and Tele-mental Health

401(k) match with minimal waiting period

Qualifications

• Must communicate clearly and professionally.
• Ability to adapt to different personalities.
• Must manage time effectively in a fast-paced environment.

Responsibilities

• Clean dishes, utensils, and maintain cleanliness of the area.
• Assist with food preparation and load/unload supplies.
• Maintain a safe and clean environment around dishwashing.

Skills

Communication

Problem Solving

Time Management

Flexibility

Job description

Job Details Job Location: Dillard House, a Farm Resort - Dillard, GA Position Type: Full-Time and Part-Time Salary Range: $15.00 - $16.00 Hourly Job Category: Restaurant - Food Service Description

Company Overview: The Dillard House Farm Resort is a new addition to the Legacy Ventures Restaurants portfolio and will be an exciting adventure as we build on what the Dillard family has developed since 1917. This one-of-a-kind property is nestled in the picturesque Tennessee River Valley within a two-hour drive north of Atlanta in Rabun County. The F&B Team will support the Main Dining Room, New Brewery, Rock House Restaurant, and all Banquet Culinary needs. It will represent tradition with authentically sourced cuisine, numerous outdoor activities and outstanding southern charm and hospitality.

We offer an extremely competitive pay, exceptional benefits, medical, dental, vision, access to online mental health visit portal, disability, and unheard of generous 401(k) match with a minimal waiting period (NO VESTING SCHEDULE), PTO for Full Time BOH hourly staff, perks galore and a family feel with corporate support structure.

Exceptional Benefits Package Includes

• Medical (Competitive Employer Contribution)
• Dental
• Vision
• Voluntary Life Insurance/ AD&D
• Disability
• Paid Time Off
• Telehealth and Tele-mental Health

Job Tasks

• Clean all dishes, glasses, utensils, pots and pans, serving items and equipment as per the approved sanitation and food safe guidelines.
• Operate the dishwasher and check all items for cleanliness.
• Store all clean dishes in the appropriate areas.
• Maintain all dishwashing and other cleaning equipment.
• Maintain a clean and safe environment around the dishwashing area.
• Load or unload food and supplies.
• Clean the garbage area; and sort and remove trash.
• Assist with food preparation when required.
• Prepare trays and banquet accessories.
• Sweep and mop floors

Qualifications

Required Knowledge, Skills and Abilities

Communication: Must clearly communicate in a professional manner with guests, vendors, coworkers and management. The ability to promote two-way communication by presenting clear ideas using thoughtful and responsive words. Nonverbal cues from a guest or server can alert the bartender to a potential problem. Must also understand instructions, read written company memorandums and communicate when he or she needs more direction.

Interpersonal Relationships: Must adapt to different personalities of guests and coworkers without losing focus. Extreme familiarity or conflicts with coworkers often weaken a team-oriented work environment.

Problem Solving and Conflict Management : Must recognize a problem when it arises and be able to resolve it appropriately by using good judgement, tact and initiative according to company policy and procedure.

Performing General Physical Activities: Must perform physical activities that require moderate strength including climbing, lifting, balancing, walking, and handling of materials.

Time Management Skills: Must utilize methods and organization techniques in a fast-paced environment to ensure efficiency and respect the time of others. Bartenders must be able to direct others, such as bar backs and bussers, to maximize efficiency and team work.

Flexibility: Often work overtime, when needed, and assist the workload of others.

Initiative: Must take action frequently, collaborate with team members and develop new ideas that focus on results.

Career Path:

The company seeks and rewards team members who demonstrate intelligence, judgment, a capacity to anticipate, loyalty, integrity, a high energy level, a balanced ego and the drive to get things done.

Legacy Ventures Restaurants is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions. LVR also takes steps to prevent retaliation and to create a respectful, equitable and inclusive environment for our Guests, Associates, business partners, vendors, and the communities we serve.

Note:

This job description in no way states or implies that these are the only duties to be performed by the employee(s) incumbent in this position. Employees will be required to follow any other job-related instructions and to perform any other job-related duties requested by any person authorized to give instructions or assignments.

The company is an Equal Opportunity Employer and complies with ADA regulations as applicable. All duties and responsibilities are essential functions and requirements and are subject to possible modification to reasonably accommodate individuals with disabilities. To perform this job successfully, the incumbents will possess the skills, aptitudes, and abilities to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health or safety of themselves or others. The requirements listed in this document are the minimum levels of knowledge, skills, or abilities.

Legacy Ventures Restaurants participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S

This document does not create an employment contract, implied or otherwise, other than an at will relationship.