Dishwasher — Cleanliness Champion, Growth & Perks

Main-Event-219ffeae; Baton Rouge (LA); On-site; USD 10,000 - 17,000; Full time

Benefits offered by this job

50% off food

Tuition Reimbursement Program

Internal promote culture

New Center Opening Team

Rewards and recognition program

Benefits and paid time off

Family Fund

Certified Trainer

Job summary

Main Event is hiring a Dishwasher in Baton Rouge. You will clean, sanitize, sort dishes, and help maintain safety and cleanliness across shifts, while following food safety procedures and operating kitchen equipment.

The role requires at least 6 months in a restaurant environment, a guest-focused mindset, and 18+ years of age with a Food Handlers Certification. We offer benefits, growth opportunities, and a fun team culture.

Qualifications

• Must have 6 months of dishwasher or restaurant experience.
• Guest-focused mindset and teamwork are essential.
• Ability to communicate with Management, Team Members and Guests.
• 18+ years of age and Food Handlers Certification as required.
• Attention to detail and ability to work under pressure.

Responsibilities

• Upholding cleanliness and safety standards.
• Adhering to health department food safety procedures.
• Properly and safely operating kitchen equipment.
• Maintaining a clean and stocked station before and after each shift.
• Performing opening, mid-day, or closing duties.

Skills

Guest-focused mindset

Teamwork

Communication

Education

Food Handlers Certification

Job description

Main Event is hiring a Dishwasher in Baton Rouge. You will clean, sanitize, sort dishes, and help maintain safety and cleanliness across shifts, while following food safety procedures and operating kitchen equipment.

The role requires at least 6 months in a restaurant environment, a guest-focused mindset, and 18+ years of age with a Food Handlers Certification. We offer benefits, growth opportunities, and a fun team culture.