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An established industry player is urgently seeking dedicated kitchen staff to support the Executive Chef and Dietary Manager. This role involves essential tasks such as washing dishes, operating kitchen equipment, and maintaining cleanliness in the kitchen. With a focus on teamwork and professional growth, this position offers a unique opportunity to start a fulfilling career in food service. The company promotes a supportive culture where employees can develop their skills and advance their careers while ensuring compliance with health regulations. If you are passionate about food service and eager to learn, this is the perfect opportunity for you.
Hiring Immediately!
Full time hours
Pay: Starting at $15.00 per hour
Role: Assists Executive Chef/Dietary Manager and Cook by washing dishes, utensils, pots, glassware, and other kitchen items. Performs a variety of kitchen cleaning activities.
Responsibilities:
Requirements:
Why Juniper?
Grow. At Juniper, career possibilities abound! If you’re just starting out in your career or you’re a seasoned professional, Juniper is a wonderful place to discover a career path that connects passion with a purpose. Our team-oriented culture and mentorship programs help you to develop skills to succeed throughout your professional journey. Once you find your niche at Juniper, we’ll give you a path to grow and can even help with schooling expenses!
Equal Opportunity Employer