Dishwasher (4383)

Paycom - ATS; Madison (WI); Hybrid; USD 45,847,000 - 54,443,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Disability Insurance

401(k) with Employer Match

Paid Time Off

Wellness Benefits

Job summary

Food Fight Restaurant Group in Madison, WI is seeking a Dishwasher to support a busy kitchen. You will set up the dishwashing station to health code standards and clean work stations, sweeping, mopping and washing all dishes from the dining room.

No experience is required and you will be trained. We offer a benefits package including medical, dental, vision, and disability insurance, a 401(k) with employer match, paid time off, wellness benefits, and more.

Qualifications

• No experience required.
• Ability to work quickly in a fast-paced environment.
• Positive attitude and teamwork.

Responsibilities

• Set up the dishwashing station to meet health code standards.
• Clean work stations, sweep, mop and wash dishes (pots, pans, plates, silverware).
• Support the kitchen and dining area as needed.

Skills

Great attitude

Teamwork

Fast-paced environment

Job description

Job Details: Job Location: Catering a Fresco - Madison, WI 53703, Position Type: Full-Time/Part-Time, Salary Range: $16.00 - $19.00 Hourly, Job Shift: Any, Job Category: Restaurant - Food Service, Benefits package including:

• Medical, Dental, Vision, and Disability Insurance with Employer Contribution
• 401(k) Retirement Plan with Employer Match
• Paid Time Off
• Wellness Benefits
• And Much More (Head here for a full list)

Position Summary:

The Dishwasher position is an integral part of a restaurant kitchen team, especially in busy restaurants. The Dishwasher position is responsible for setting up the dishwashing station to meet health code standards. This position is responsible for cleaning work stations, sweeping, mopping and washing all dishes (pots, pans, plates, silverware, etc.) that come in from the dining room.

Our Promise & Culture:

Food Fight Restaurant Group is an ambitious collection of professionals who are constantly focused on the growth and improvement of our teams. We are a passionate and dedicated group of hospitality leaders looking to work with like-minded professionals who want to grow both their restaurants and their careers, and we mean it. 100% of our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common stressors the restaurant industry is known for by:

• Extending freedom and autonomy to our restaurant leaderships teams
• Allowing flexible scheduling that both fits the needs of our managers and fulfills the needs of our restaurants
• Offering continued education opportunities and tuition reimbursement to our managers
• Providing opportunities for advancement and career growth
• Directly supporting the administrative functions of our restaurants

Qualifications: .Job Requirements:

• Great attitude and positive outlook
• Ability to move quickly in a fast paced environment
• A dedication to teamwork
• No experience is necessary