Dishwasher

schmidt; Washington (District of Columbia); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

medical/dental/vision

short term disability

retirement savings

paid time off

flexible spending accounts

employee assistance program

cool company swag

Job summary

Kneads Bakeshop is expanding and preparing to open a new location in Navy Yard, Washington, DC. The Dishwasher will ensure kitchen ware, front and back of the house are clean and sanitized in a fast-paced bakery environment.

The role requires lifting up to 60 pounds, standing for long periods, and flexibility to work days, nights, weekends, and holidays. Medical/dental/vision and other benefits are offered.

Qualifications

• Must be able to lift up to 60 pounds.
• Must be able to work days, nights, weekends, and/or holidays as needed.
• Must be able to bend, stoop, and wipe frequently.

Responsibilities

• Sanitize all kitchenware including pots, plans, flatware, and glasses, by hand or using dishwashers.
• Organize and stores clean equipment, dishes, and utensils in assigned storage areas.
• Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.
• Cleans trash receptacles with water or steam.
• Arrange dishwashing supplies and equipment from storage to work area by hand or using hand trucks.
• Assist in cleaning and preparing various foods for cooking and/or serving, as directed.
• Maintains work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
• Performs other related duties as assigned.

Job description

POSITION: Dishwasher

DEPARTMENT: Retail Operations

LOCATION: Kneads Bakeshop

REPORTS TO: Executive Chef, Chef De Cuisine, Sous Chef

Salary: $18- $20

Kneads Bakeshop

From humble beginnings, one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&S’s history with the new age of artisan craft, creating a one-of-a-kind brand and experience, giving a modern face to H&S Bakery. We want people to see it, touch it, and taste it, to have a full sensory experience. As soon as you walk through the doors, we’re dedicated to you and your “Kneads,” whether that’s a coffee to go, or meeting with colleagues, we are here to provide a space of comfort, a space that can unleash your creativity, and a space where Baltimore becomes a family.

Kneads Bakeshop is expanding and preparing to open a new location in Navy Yard, Washington, DC. The Dishwasher will make sure kitchen ware the front and back of the house are clean and sanitized.

Role & Responsibilities

• Sanitize all kitchenware including pots, plans, flatware, and glasses, by hand or using dishwashers.
• Organize and stores clean equipment, dishes, and utensils in assigned storage areas.
• Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.
• Cleans trash receptacles with water or steam.
• Arrange dishwashing supplies and equipment from storage to work area by hand or using hand trucks.
• Assist in cleaning and preparing various foods for cooking and/or serving, as directed.
• Maintains work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
• Performs other related duties as assigned.

Requirements & Physical Demands

• Able to walk and stand long periods of time.
• Must be able to lift, carry, and place up to 60 pounds at a time.
• Must be able to workdays, nights, weekends, and/or holidays as needed.
• Must be able to bend, stoop, and wipe frequently.
• Must frequently immerse hands in water.
• Must be able to work in a hot and damp environment.

What’s in it for you?

• medical/dental/vision
• short term disability
• retirement savings
• paid time off
• ?exible spending accounts
• employee assistance program
• of course - cool company swag

Equal Opportunity Employer

We are an equal opportunity employer and does not discriminate in its selection and employment practices on the basis of race, color, religion, sex, national origin, political af?liation, sexual orientation, gender identity, marital status, disability, genetic information, age, membership in an employee organization, or other non-merit factors.

Disclaimer

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classi?cation. They are not to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classi?ed. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed.