Dishwasher

Tap Room; Village of Garden City (NY); On-site; USD 22,000 - 28,000; Full time

Job summary

Upstream Hospitality Group is seeking motivated dishwashers to grow in a fast-paced kitchen environment. You will be part of a team that keeps the operation clean and running smoothly while supporting both FOH and BOH teams.

This role offers training, room for growth, and involvement in a lively hospitality setting with competitive pay. Candidates should be capable of lifting, standing long hours, and handling a high-volume shift.

Qualifications

• Must be able to lift, carry, and stand for long periods.
• Willingness to help in dishwasher, prep, and general kitchen support.
• Weekend and evening availability.
• Spanish language ability is a plus but not required.
• Previous BOH experience is a plus, but we’re happy to train the right person with a great attitude.

Responsibilities

• Fulfill opening and closing dishwashing duties.
• Operate dishwashing equipment and use a 3-compartment sink.
• Maintain a safe, clean, and sanitary workspace.
• Communicate with FOH and BOH teams to support service needs.
• Efficiently clean all plates, glassware, and utensils while keeping up with pace.
• Assist with general BOH support as needed.
• Exhibit strong multi-tasking in a high-volume environment.

Skills

Strong work ethic

Team player

Cleanliness

Physical stamina

Spanish helpful

Job description

Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality. When going against the current (upstream), you set yourself apart from the rest, and that is what we strive to do in the most positive way.

We are looking for motivated dishwashers who are eager to build skills and grow in a fast-paced kitchen environment.

Who you are

You’re a hard worker who understands that success in the kitchen is a team effort. You show up ready to support your crew, keep things clean and organized, and help create a smooth, efficient service.

What You’ll Do

• Fulfill all opening and closing cleaning duties.
• Follow your schedule as written unless otherwise directed by management.
• Maintain a safe, clean, and sanitary workspace throughout your shift.
• Operate dishwashing equipment and properly use a 3-compartment sink.
• Communicate with both FOH and BOH teams to support their needs during service.
• Efficiently clean all plates, glassware, and utensils while keeping up with the pace of the shift.
• Assist with general BOH support as needed.
• Exhibit strong multi-tasking skills in a high-volume environment.

What We'll Need From you

• A strong work ethic and the ability to work in a fast-paced, team-oriented kitchen.
• Attention to cleanliness, detail, and kitchen safety.
• Ability to lift, carry, and stand for long periods of time.
• Willingness to help wherever needed — dishwasher, prep, and general kitchen support.
• Ability to communicate effectively; being able to communicate in Spanish is a plus but not required.
• Weekend and evening availability.
• Previous BOH experience is a plus, but we’re happy to train the right person with a great attitude.

We're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy.

Career Growth & Development

We promote from within and provide real opportunities for advancement.

Competitive Salary & Bonus Structure

We reward high performance and leadership.

Work with Passionate People

Join a team that cares deeply about hospitality and loves what they do.

Be Part of Something Bigger

Help build the future of Tap Room and leave your mark on the hospitality industry.

Upstream Restaurant Group Inc an equal opportunity employer.

All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Disclaimer

This position description is not intended and should not be construed as an exhaustive list of all responsibilities, skills, efforts, or working conditions associated with the job. It is intended, however, to accurately reflect those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

Upstream Restaurant Group Inc an equal opportunity employer.

All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.