Dishwasher

Wegmans Food Markets; Towson (MD); On-site; USD 23,000 - 24,000; Part time

Benefits offered by this job

Flexible scheduling

Great benefits

Job summary

Wegmans Food Markets in Hunt Valley, MD is seeking a dependable part-time dishwasher to support our kitchen team. You will help ensure the operation runs smoothly by cleaning dishes, loading and unloading dish stacks, and assisting with basic food prep as needed.

This role requires morning and/or evening shifts, including weekends, with a pay range of $16.50–$17.50 per hour. Wegmans offers flexible scheduling, career growth, and a comprehensive benefits program for eligible teammates.

Qualifications

• Must be 18 years or older.
• Part-time availability: morning and/or evenings, including weekends.
• Shifts end as late as 9pm.

Responsibilities

• Wash dishes and assist with kitchen duties as necessary, including some food prep work.
• Assist with receiving of products, stock rotation and general kitchen organization.
• Maintain cleanliness of the kitchen and dishwashing area to ensure efficient, safe work.

Skills

Dishwashing

Food prep

Job description

Location:

122 Shawan Road Hunt Valley, MD 21030-1325

Availability Requirement for this role:

Morning and/or evenings (includes weekends).Shifts end as late as 9pm

Age Requirement:

Must be 18 years or older

Time Type:

Part time

Pay Range:

$16.50 - $17.50 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:

Our kitchens depend on the teams who work to keep the operation running smoothly. As a dishwasher, you will help to ensure the kitchen staff has clean dishes and supplies needed to prepare our unique culinary offerings. If you’re looking to be part of a dynamic team that makes a difference in the daily operation while using a hands-on approach, this could be the role for you!

What will I do?

• Support culinary operations by washing dishes, putting away dish loads and performing other kitchen duties as necessary, including some food prep work
• Assist with receiving of products, stock rotation and general kitchen organization and cleanliness
• Maintain the overall appearance and cleanliness of the kitchen and dishwashing area to ensure work gets completed in the most effective and safest way possible