Dishwasher

Do - Rite Donuts - Tinley Park; Tinley Park (IL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Restaurant Discounts

EAP

Paid Vacation

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Accident Insurance

Critical Illness Insurance

Domestic Partner Benefits

401(k)

Job summary

Do-Rite Donuts & Chicken in Tinley Park is hiring dishwashers to support a fast-paced kitchen. You will wash, sanitize, and dry utensils, glassware, pots, and pans, while keeping the back of house clean and organized.

The role requires flexibility to work various shifts, including weekends, and to stand for long periods. Applicants should be able to read a thermometer, follow safety and sanitation guidelines, and communicate effectively with team members and management.

Qualifications

• Willingness to work various hours, including weekends.
• Ability to read a thermometer.
• Ability to follow safety and sanitation guidelines.

Responsibilities

• Maintain a pace to prevent backlog of dirty dishes and glasses.
• Return and restock items after washing and sanitizing.
• Assist with general cleanliness of back of house and restrooms.
• Operate and safely use dish machine and cleaning supplies.
• Communicate effectively with Management and Staff as needed.
• Move and lift up to 50 pounds occasionally.

Skills

Team player

Multi-tasking

Communication

Job description

We’re hiring people to join our team as DISHWASHERS!

A Few of Our Dish Team Benefits:

• Restaurant Discounts
• Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
• Paid Vacation for Qualifying Employees
• Blue Cross Blue Shield Medical Insurance
• Dental & Vision Insurance
• Life, Accident Protection & Critical Illness Insurance
• Domestic Partner Benefits
• 401(k)

Do-Rite Donuts & Chicken is a Chef-owned stop in Chicago known for hand-crafted artisan donuts, tasty chicken sandwiches, and scrambled-to-order breakfast sandwiches. We proudly serve eye-opening Dark Matter Coffee, which is ethically sourced and Chicago roasted.
The culinary mantra at Do-Rite is focused on 3 points: made in-house, small batch, and FRESH. ALL. DAY.
We believe in people. We believe in treating our guests and staff well.
EOE. We participate in E-Verify / Participamos en E-Verify

DISHWASHER JOB DESCRIPTION

Dishwashersare responsible for washing and sanitizing all food service utensils and miscellaneous items such as plates, silverware, glassware, pots, pans, etc. Also responsible for assisting in maintaining the cleanliness of the back of house area. May have additional cleaning duties specific to the restaurant.

Essential Functions

• Operate and utilize the dish machine and cleaning supplies
• Wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by Management and Staff
• Available to work a variety of hours, days and shifts, including weekends
• Safely and effectively use and operate all necessary tools and equipment
• Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
• Ability to multi-task calmly and effectively in a busy, stressful environment
• Work in a confined, crowded space of variable noise and temperature levels
• Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
• Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

• Maintain a pace sufficient to prevent back up of dirty dishes, glasses, etc.
• Return and restock all items to appropriate area after washing and sanitizing procedures are completed
• Ability to read a thermometer
• Maintain dishwashing machinery and communicate any potential issues to Management
• Identify cleaning supplies and notify Management when running lowAssist with general cleanliness of the back of house and restrooms
• Empty garbage (checking for restaurant supplies) and keep garbage areas clean and covered
• Comply with all safety and sanitation guidelines and procedures
• Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
• Get along well with others and be a team player
• Other duties will be assigned as needed