Dishwasher

Oreganos; Tempe (AZ); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Competitive pay

Comprehensive benefits

Opportunities for growth

Job summary

Oregano's is hiring a dedicated dishwasher to keep our kitchen running smoothly and our guests happy. You will clean, sanitize, and organize dishes, glassware, and utensils, while supporting fast-paced service and team collaboration.

Ideal candidates are at least 16, have a state-issued food safety certification, can stand for long periods, lift up to 50 pounds, and work Fri–Sun. Oregano's offers competitive pay, benefits, and growth opportunities in a friendly, inclusive workplace in Tempe.

Qualifications

• Requires valid state-issued food safety certification.
• Ability to work in a fast-paced, high-pressure environment.
• Strong attention to detail and ability to follow procedures.
• Must be able to work Friday, Saturday and Sunday.

Responsibilities

• Operates dishwashing equipment: Efficiently washes and sanitizes dishes, glassware, and utensils, ensuring proper equipment usage.
• Maintains kitchen cleanliness: Cleans and sanitizes dishwashing area, removes trash, and assists with general kitchen upkeep.
• Supports kitchen operations: Assists with food preparation and other kitchen tasks as needed.
• Complies with standards: Adheres to food safety, health, and hygiene regulations.
• Reports issues: Promptly reports equipment malfunctions, safety hazards, and incidents.

Skills

Food safety cert

Fast-paced work

Attention to detail

Weekend availability

Job description

Join the Oregano's Team as a Dishwasher!

Are you looking for a rewarding job that makes a difference? As a dishwasher at Oregano's, you'll play a crucial role in ensuring our guests have a fantastic dining experience. We offer competitive pay, comprehensive benefits, and opportunities for growth.

Dishwashers are the backbone of our kitchen. Your hard work and dedication help create a clean and efficient environment for our entire team. We provide comprehensive training and a supportive atmosphere to help you succeed.

Responsibilities

• Operates dishwashing equipment: Efficiently washes and sanitizes dishes, glassware, and utensils, ensuring proper equipment usage.
• Maintains kitchen cleanliness: Cleans and sanitizes dishwashing area, removes trash, and assists with general kitchen upkeep.
• Supports kitchen operations: Assists with food preparation and other kitchen tasks as needed.
• Complies with standards: Adheres to food safety, health, and hygiene regulations.
• Reports issues: Promptly reports equipment malfunctions, safety hazards, and incidents.

Essential Qualifications:

• Valid state-issued food safety and handling certification.
• Ability to work in a fast-paced, high-pressure environment.
• Strong attention to detail and ability to follow procedures.
• Must be able to work Friday, Saturday and Sunday

Physical Demands:

• Ability to stand for extended periods.
• Ability to lift up to 50 pounds.
• Ability to work in various temperature conditions (hot and cold).

Additional Requirements:

• Must be 16 years of age or older.
• Effective communication skills.
• Manual dexterity and coordination.

At Oregano's, we are passionate about fostering a diverse, equitable, and inclusive workplace. We believe that a variety of perspectives, backgrounds, and experiences enrich our team and strengthen our connection to the community. We are committed to building a workforce that reflects the diversity of our customers and neighbors.