Dishwasher

Briarcliff-Health-and-Rehabilitatio; South Bend (IN); On-site; USD 24,000 - 30,000; Full time

Job summary

Briarcliff Health and Rehabilitation in South Bend, IN is looking for a dedicated Dishwasher to support our dining services. You will wash, sanitize, and store dishes and utensils, ensuring a clean and organized kitchen in a fast-paced environment.

The role requires attention to detail, reliability, and the ability to lift and stand for extended periods. Evening and weekend availability may be required to help maintain timely meal service.

Qualifications

• High school diploma or equivalent required.
• Ability to work in a fast-paced environment with interruptions.
• Strong attention to detail and organizational skills.
• Ability to lift and stand for long periods of time.
• Evenings and weekends availability.

Responsibilities

• Wash, sanitize, and store dishes, utensils, and equipment promptly.
• Maintain a clean kitchen, following infection control guidelines.
• Restock supplies and equipment as needed.
• Collaborate with dietary staff to ensure meal service.
• Follow cleaning schedules and inventory records.
• Perform other related duties as assigned.

Skills

Attention to detail

Organizational skills

Stamina

Education

High school diploma or equivalent

Job description

Dishwasher

Join our team at Briarcliff Health and Rehabilitation, a comprehensive healthcare provider dedicated to delivering exceptional patient care and services. We are seeking a highly motivated and detail-oriented Dishwasher to join our dynamic team.

About the Role:

As a Dishwasher, you will play a critical role in ensuring the cleanliness and sanitation of our dining facilities and equipment. You will be responsible for washing, sanitizing, and storing dishes, utensils, and equipment in a timely and efficient manner. Your attention to detail and ability to work in a fast-paced environment will be essential in maintaining the high standards of our facility.

Responsibilities:

• Wash, sanitize, and store dishes, utensils, and equipment in a timely and efficient manner
• Maintain a clean and organized kitchen environment, adhering to infection control protocols and regulatory guidelines
• Restock supplies and equipment as needed
• Collaborate with dietary staff and other healthcare professionals to ensure timely and efficient meal service
• Participate in quality improvement initiatives and maintain accurate records of cleaning schedules and inventory
• Perform other related duties as assigned

Requirements:

• Experiencle Preffered
• High school diploma or equivalent required
• Ability to work in a fast-paced environment with frequent interruptions
• Strong attention to detail and organizational skills
• Ability to lift and move heavy objects, and to stand for long periods of time
• Ability to work flexible hours, including evenings and weekends