Dishwasher

Hard Rock Hotel Cancun; San Francisco (CA); On-site; USD 26,174 - 34,440; Part time

Job summary

Hard Rock Cafe San Francisco is hiring a part-time Dishwasher responsible for keeping glassware, tableware, utensils, pots and pans clean with machine and manual methods. The role requires maintaining a clean dish area and following safety and sanitation standards.

The ideal candidate will have a High School diploma or GED, and may need a California food handlers card or similar food safety certification. The position involves lifting up to 100 pounds, standing for long periods, and teamwork in

Qualifications

• High School diploma or GED equivalent.
• In some U.S. States, a food safety certification program may be required (e.g., California food handlers card).

Responsibilities

• Maintain a clean and organized dish room and work area.
• Clean dishes and operate a dish machine.
• Practice safety and sanitation standards.
• Empty trash bins.
• Communicate professionally with co-workers and Front-of-the-House staff.

Skills

Calm under pressure

Strong organization

Positive guest interaction

Team collaboration

Education

High School diploma or GED

Job description

## DishwasherApplylocations: Hard Rock Cafe San Franciscotime type: Part timeposted on: Posted Todayjob requisition id: R1538Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits**Job Description:**ResponsibilitiesThe Dishwasher position is responsible for maintaining cleanliness and sanitation standards of glassware, tableware, utensils, pots & pans using machine and manual methods. The dishwasher position is also responsible for maintaining a clean and sanitized dish area.PRIMARY RESPONSIBILITIES* Maintaining a clean and organized dish room and work area.* Cleaning dishes and operating a dish machine.* Practicing safety and sanitation standards.* Emptying trash bins* Communicating professionally with co-workers and Front-of-the-House staff.This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.QualificationsEXPERIENCE, EDUCATION, AND CERTIFICATIONS* High School diploma or GED equivalent* In some U.S. States, a food safety certification program is required to be completed before being able to serve food or alcohol, which may include a food handlers card (i.e., California law requires this) SKILLS* Remaining calm in a hectic, fast-paced atmosphere* Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency* Displaying a positive and outwardly friendly attitude toward guests and co-workers* Maintaining HRC’s 5 core Values and Mission Statement PHYSICAL DEMANDS* Performing duties which require bending & reaching* Lifting & transporting up to 100-pound containers, dish racks, and trashcans* Standing or moving, for up to 8+ hours* Ability to turn or twist body parts in a circular motion.* Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment. ADDITIONAL REQUIREMENTS* Maintaining a well-groomed appearance (“having a plan”)* Following all uniform guidelines* Practicing all general safety & sanitation standards* Recycling products, where possible**Pay Range:**$19 - $25/Hourly