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Crabtree Kitchen + Bar in Poulsbo, Washington is seeking a Dishwasher to maintain a fast-paced dish station. The role involves washing, sorting, and organizing dishware, while supporting a clean kitchen environment and teamwork with the staff.
Ideal candidates are able to work extended periods, lift up to 50 lbs, and thrive in a collaborative setting. Benefits include health options for full-time staff and employee discounts.
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.
CRABTREE BOH Full Time Crabtree Kitchen + Bar, Poulsbo, WA, US
Salary Range: $17.13 To $18.00 Hourly
About Us
Crabtree Brands is a dynamic and growing organization focused on creating a positive and proactive work environment. We are currently looking for a Dish Machine Operator for Crabtree Kitchen + Bar in Poulsbo, Washington.
Below you will findour core values, which we hire and fire by.
Integrity - I am honest, authentic, & accountable
Deliberate - I am deliberate in my thoughts and actions. I am actively engaged in learning and improving myself and the people around me. The details of what I do matter.
Make It Better - I will do better today than I did yesterday, and I will work tomorrow to do better than I did today.
Play On The Same Team - I start from a place of trust and respect for myself and those around me. I belong on this team, sharing the load and supporting my teammates.
Create Value - I follow the company processes and make sure we are all rowing in the same direction. I think about my time and actions and how that affects my team and customers. No wasted effort.
Community - I work to improve community resilience by furthering a culture of trust and respect.
If you are looking to raise the bar from a good job to a great career, then we have a team of spirited individuals eager to hear from you.
Job Description
We are currently seeking a Dish Machine Operator. The Dish Machine Operators are extremely important for keeping the line moving. Without a good DMO, the entire kitchen could come to a grinding halt. It can be a challenging job at times, which is why we need people with the right skill sets. People who can work in a fast-paced environment, maintain a brisk work energy throughout their shifts, are willing to pitch in wherever needed and communicate effectively are encouraged to apply. The ideal candidates will have working knowledge of a commercial kitchen. Candidates 18 years old and older preferred.
Self motivated - Someone who can manage their time, advocate for themselves to get the information they need, and get tasks all the way done.
Work well as part of a team - You start from a place of trust and respect for yourself and those around you, share the load, and support your teammates.
Attention to detail - Details matter in all that we do. It is important to do accurate, careful work.
Maintains a clean kitchen, washes and sorts soiled dishes, keeps the dish area organized and free of clutter.
Appropriately washes, stack and stores china, glassware, silverware, cookware, and storage containers.
Assist in other duties as needed.
Possess a strong work ethic.
Strong communication with the team.
Able to stand for extended periods of time.
Able to lift around 50 lbs. Unassisted.
Good and the game of “Jenga.”