Dishwasher

Ironwood Grill; Plymouth (MI); On-site; USD 17,000 - 21,000; Part time

Job summary

Ironwood Grill is seeking a reliable dishwasher to support a fast-paced kitchen. You will remove dishes from bus tubs and wash them, ensuring a steady supply of clean flatware and dinnerware.

Work in a team, manage time effectively, and follow food safety procedures and regulations throughout your shift. Prioritization and communication with teammates are essential to keep the kitchen running smoothly.

Qualifications

• Must have minimal work experience as a dishwasher.
• Must know and follow all food safety procedures.
• Must carry at least a high school diploma or an equivalent.
• Must have communication skills.
• Must be able to prioritize tasks.

Responsibilities

• Maintaining a clean and well-organized working environment.
• Maintaining the availability of clean dishes at all times.
• Cleaning kitchen appliances and machines.
• Helping other team members to unload and store deliveries.
• Assist other staff members with tasks when the need arises.
• Adhere to food safety procedures and regulations.
• Taking out the trash.
• Rinsing garbage cans.

Skills

Time management

Communication

Prioritization

Teamwork

Education

High school diploma

Tools

Dishwashing machines

Kitchen appliances

Job description

Main Responsibilities for a Dishwasher:

• Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
• Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves).

Dishwasher Job Description:

We have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the bus tubs and washing them.

Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Responsibilities of a Dishwasher:

• Maintaining a clean and well-organized working environment
• Maintaining the availability of clean dishes at all times
• Cleaning kitchen appliances and machines
• Helping other team members to unload and store deliveries
• Assist other staff members with tasks when the need arises
• Adhere to food safety procedures and regulations
• Taking out the trash
• Rinsing garbage cans

Dishwasher Job Requirements:

• Must have minimal work experience as a dishwasher
• Must be proficient in operating with different types of dishes
• Must know and follow all food safety procedures
• Must carry at least a high school diploma or an equivalent
• Must have communication skills
• Must be able to prioritize tasks