Dishwasher

Eddie V's Prime Seafood

Orlando (FL)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Competitive pay, every week
Anniversary pay
Paid sick leave
Medical, dental and vision coverage
Multiple insurance options
Dining and other discounts
Matching 401(k) plan after one year

Job summary

Eddie V's Prime Seafood in Orlando, Florida, is inviting applications for the position of Dishwasher. The role involves ensuring a clean and safe environment by washing and storing all restaurant equipment. Candidates will maintain high standards of cleanliness and follow sanitation protocols.

The position offers competitive pay, paid sick leave, and a matching 401(k) plan. Join a nurturing work environment and be part of a thriving restaurant culture that values health and safety.

Qualifications

  • Ability to maintain cleanliness and sanitation standards.
  • Adherence to food safety practices.
  • Good teamwork and communication skills.

Responsibilities

  • Ensure cleanliness of plateware, glassware, and utensils.
  • Maintain clean restrooms and adhere to safety standards.
  • Follow sanitation practices to ensure guest and team member safety.

Job description

For this position, pay will be variable by location - See additional job details and benefits belowWe cordially invite you to apply. Joining our team provides indulgent benefits including:

  • Competitive pay, every week
  • Anniversary pay
  • Paid sick leave
  • Medical, dental and vision coverage
  • Multiple insurance options, wealth benefits and flexible spending accounts
  • Dining and other discounts
  • Matching 401(k) plan after one year of employment (21 and over)
Note: Eligibility May ApplyWith genuine hospitality, Dishwashers will ensure guests and team members have a clean, sanitized and safe environment and equipment. Dishwashers will wash, store and rack plateware, glassware, utensils, pots, pans and other smallwares and equipment for the restaurant. Dishwashers will maintain sparkling clean restrooms and adhere to food safety and sanitation standards.One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V’s provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.
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