Dishwasher

Eddie V's; Pittsburgh (Allegheny County); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Competitive pay, every week

Paid sick leave

Medical, dental and vision coverage

Dining and other discounts

Matching 401(k) plan after one year of employment

Job summary

A renowned seafood and steak restaurant in Pittsburgh is looking for a Dishwasher to ensure a clean and safe environment for both guests and team members. The role includes washing and storing kitchenware, maintaining clean restrooms, and adhering to health and safety standards. The restaurant offers competitive pay, paid sick leave, and a matching 401(k) plan. Join a nurturing environment that encourages personal growth and satisfaction while contributing to exceptional service.

Qualifications

• Ability to maintain cleanliness and sanitation standards.
• Strong attention to detail in cleaning tasks.
• Capacity to work in a fast-paced environment.

Responsibilities

• Wash, store, and rack plateware, glassware, and utensils.
• Maintain cleanliness of restrooms and restaurant area.
• Adhere to food safety and sanitation standards.

Job description

For this position, pay will be variable by location - See additional job details and benefits below

We cordially invite you to apply. Joining our team provides indulgent benefits including:

Benefits

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

Responsibilities

With genuine hospitality, Dishwashers will ensure guests and team members have a clean, sanitized and safe environment and equipment. Dishwashers will wash, store and rack plateware, glassware, utensils, pots, pans and other smallwares and equipment for the restaurant. Dishwashers will maintain sparkling clean restrooms and adhere to food safety and sanitation standards.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.

From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V’s provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.