Dishwasher

Marlow's Tavern

Orlando (FL)

In loco

USD 17.000 - 22.000

Tempo pieno

21 ore fa
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Vantaggi offerti da questo lavoro

Paid vacation
Medical, Vision, Dental Insurance
Shift meals
Career growth opportunity

Descrizione del lavoro

Marlow's Tavern in Orlando, FL is seeking a dedicated dishwasher/prep to support a world-class dining experience. You will clean and sanitize service ware, set up the prep station, and assist the kitchen with daily production using proper portioning and safety standards.

You'll work with the chef and managers, follow uniform and safety guidelines, and communicate daily features and shift information. The role requires English proficiency, reliability, and a willingness to learn and grow with the

Competenze

  • Adhere to all food safety and sanitation procedures.
  • Follow uniform standards daily.
  • Communicate with chef, managers and team members about daily features and shift info.
  • Set up station with food products and utensils for production.
  • Prepare raw ingredients for line and prep with proper portioning.

Mansioni

  • Maintain clean and sanitary work areas and dish station.
  • Assist chef with daily prep and par level checks.
  • Ensure correct temperatures during storage and cooking.
  • Assemble dish machine and support cleaning of serviceware.

Conoscenze

Teamwork
Attention to detail
Communication
English proficiency
Time management

Formazione

High school diploma or equivalent
US work authorization

Strumenti

Dishwashing equipment
Prep station setup

Descrizione del lavoro

Chef-driven food is at the heart of Marlow's Tavern.
The role of dishwasher/prep exists to set the stage for a world-class dining experience, whether thru cleaning & sanitation of service-ware or preparation of food products.
Daily Responsibilities of Dishwasher include but are not limited to:

  • Understands and adheres to all food safety and sanitation procedures and promotes a safe work place
  • Follow excellence in great uniform standards daily
  • Communicates with chef, managers and other team members to learn of daily features, events, and important shift information
  • Retrieves sufficient food product from storage based on daily production needs and par levels for prep
  • Sets up station with food products and utensils and turns on equipment to ensure the station is ready for production
  • Cuts, slices, unwraps, and prepares raw ingredients (ex. fresh produce, meat cuts) for use on the line and for use in food prep recipes
  • Mixes and assembles recipe ingredients using proper portioning techniques and recipe procedures to create prepared food products
  • Assists Chef with evaluation of on hand par levels and completion of daily prep lists
  • Checks and adjusts temperature of equipment to ensure food is cooked and stored at the proper temperature
  • Prepares food items using recipe instructions, proper portioning methods, and cooking standards
  • Inspects color, consistency, firmness, and temperature of food products to ensure food is cooked to standards
  • Assembles the dish machine and maintains the dish station to prepare for cleaning and sanitizing silverware, plateware, glasses, etc.
Reasons To Join Our Team Include
  • Paid Vacation
  • Medical, Vision, Dental Insurance Offered
  • Room for Advancement
  • Shift Meals
  • Career Growth Opportunity
  • Candidates Must have the following:
  • Be authorized to work in the US
  • Must be able to work day and night shifts between 11am-11pm
  • Have reliable transportation
  • Have excellent interpersonal and team work skills
  • Able to speak, read, write and understand the primary language (English) used in the tavern
  • Possess basic computational ability
  • Able to taste food & beverage offerings in order to know flavor profile, learn, understand, sell and support preparation of items as necessary for role
  • Able to memorize and replicate food production procedures
  • Able to read prep and service recipes
Marlow's Tavern is an equal opportunity employer and does not discriminate against any employee or applicant for employment based on race, color, religion, national origin, age, gender, sex, ancestry, citizenship status, mental or physical disability, genetic information, sexual orientation, veteran status, or military status.
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