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Dishwasher

Bad Daddy's Burger Bar

North Carolina

On-site

USD 10,000 - 60,000

Full time

4 days ago
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Job summary

An established industry player is seeking a dedicated Dishwasher to join their culinary team. This entry-level position offers flexible schedules and the chance to work in a dynamic environment where teamwork and high energy are key. With opportunities for advancement, including promotions to Key Hourly Manager, this role provides a great starting point for anyone looking to grow in the restaurant industry. Enjoy benefits like employee discounts, paid holidays, and a yearly bonus, making this an attractive opportunity for those eager to kickstart their career in hospitality.

Benefits

Flexible Schedules
Employee Discount
Opportunities for advancement
Paid holidays
Company-matching benefits
Yearly bonus
Matching 401K

Responsibilities

  • Work in a culinary-driven scratch kitchen.
  • Be part of a high-energy, fast-paced environment.
  • Opportunities to cross-train and learn various kitchen roles.

Job description

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Position Details
  • Pay up to $14 per hour, depending on experience
  • Weekly Pay
  • Open Interviews: Come in any Monday-Wednesday from 2pm-5pm for an on-the-spot interview
Benefits
  • Flexible Schedules
  • Employee Discount
  • Opportunities for advancement, including promotion to Key Hourly Manager
  • Paid holidays: Thanksgiving, Christmas, and the day after Labor Day
  • Company-matching benefits after 1 year for full-time employees
  • Yearly bonus of up to one week of pay for eligible team members
  • Matching 401K after 1st month for employees 21 and older
Job Responsibilities and Environment
  • Work in a culinary-driven scratch kitchen
  • Be part of a high-energy, fast-paced environment
  • Opportunities to cross-train and learn various kitchen roles
  • Meet great team members
Additional Information
  • Equal Opportunity Employer
  • The cook position may include roles like cook, line cook, prep cook, dishwasher, team member, or supervisor
Job Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Industries: Restaurants
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