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Bridgeway Pacific Partners in Nashville, TN is seeking a dedicated Dishwasher to join our hospitality team. You will clean and sanitize dishes, utensils, and equipment, and help maintain a clean, efficient kitchen.
This full-time position offers a competitive salary ($38,000 to $50,150 per year) and a benefits package including health insurance, retirement plans, and paid time off. Previous food service or dishwashing experience is preferred, and safety protocols must be followed.
Bridgeway Pacific Partners, a hospitality and food service company, seeks a dedicated Dishwasher in Nashville, TN. This full‑time role offers an attractive compensation and benefits package.
As a Dishwasher, you'll clean and sanitize dishes, utensils, and equipment. Your tasks include loading and unloading dishwashers, ensuring proper cleaning, and maintaining a clean kitchen environment.
You'll work in a dynamic kitchen setting in Nashville, TN, collaborating with a team of professionals to ensure smooth operations and customer satisfaction.
The role offers a attractive compensation range of $38,000 to $50,150 per year, with comprehensive benefits including health insurance, retirement plans, and paid time off. Employees can expect to work in a dynamic office environment, collaborating with a diverse team to achieve project milestones. The position requires a bachelor's degree in a relevant field and 2-3 years of experience in project management, utilizing tools like Microsoft Project and Trello for task organization and tracking. The role involves planning, executing, and monitoring projects, ensuring they are completed on time and within budget, while also providing support and guidance to team members. Strong communication skills and a proactive approach are essential for success in this role.
To succeed, you should have a high school diploma or equivalent, enjoy fast-paced work, and be detail-oriented. Previous food service or dishwashing experience is preferred, and you must follow safety protocols.
Cleaning and sanitizing dishes, utensils, and equipment, loading and unloading dishwashers, maintaining a clean and organized kitchen environmentHigh school diploma or equivalent, previous experience in food service or dishwashing preferred, detail-oriented, comfortable working in a fast-paced environment, able to follow safety protocols