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A leading kitchen team is seeking a dedicated individual for essential kitchen responsibilities, focusing on cleaning and storage. This entry-level position involves maintaining cleanliness and assisting with food preparation, providing an opportunity for those eager to enter the culinary field.
Responsible for various kitchen cleaning and storage activities such as dish and pot washing, general kitchen cleaning, and the storing of food and non-food supplies. Assist with food preparation and plating when necessary.
The following duties are typical for this position. This list is not exhaustive, and other duties may be required and assigned.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.