Dishwasher

P.F. Chang's; Lubbock (TX); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on-the-job training

Discounted meals

401(k) retirement plan

Medical, dental and vision insurance

Job summary

P.F. Chang's is hiring immediately for full-time or part-time Dishwashers in Lubbock, Texas. The Dishwasher ensures a safe and sanitized kitchen environment, washing all plate ware and cooking equipment. Responsibilities include operating the dishwasher, maintaining cleanliness, and assisting kitchen staff during peak times. Key requirements are being at least 18 years old, possessing a Food Handler’s Card, and excellent customer service skills. Benefits include competitive pay, flexible scheduling, a 401(k) plan, and meal discounts.

Qualifications

• Must be at least 18 years old.
• Must possess a current Food Handler’s Card, where applicable.
• Ability to work in warm kitchen temperatures.

Responsibilities

• Operate an industrial dishwasher.
• Wash dishes, maintain clean and orderly kitchen areas.
• Assist prep cook and other kitchen staff as needed.

Skills

Customer service skills

Ability to multi-task

Communication skills

Job description

Hiring immediately for full-time or part-time Dishwashers.

The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. They are responsible for washing and sanitizing all plate ware, drink ware, utensils, pots, pans, and cooking equipment. They keep the dish room clean and organized.

Job Responsibilities

• Operate an industrial dishwasher
• Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant.
• Maintain kitchen work areas, equipment or utensils in clean and orderly conditions.
• Clean food preparation areas, facilities or equipment.
• Execute proper sanitation practices and safety procedures.
• Place clean dishes, utensils or cooking equipment in storage areas.
• Empty and clean all trash receptacles.
• Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep.
• Load or unload trucks that deliver or pick up food or supplies.
• Perform opening, closing and side work.
• Clean up spills or broken glassware immediately.

Job Requirements

• Must be at least 18 years old.
• Excellent customer service skills and etiquette.
• Must possess a current Food Handler’s Card, where applicable.
• Must be able to communicate effectively with team members.
• Learn about all chemicals used in the building and ability to learn to use them properly.
• Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen.
• Ability to multi-task in a fast-paced, team work environment.

Benefits We Offer For This Position

• Competitive pay
• Flexible scheduling
• Paid on the job training
• Opportunities for advancement – we promote from within
• Discounted meals
• Employee referral program
• Exclusive team member discounts
• Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members

• 401(k) retirement plan (based on hours worked)
• Medical, dental and vision insurance (based on hours worked)
• Paid sick leave (in qualifying jurisdictions)