Dishwasher

Gyu-Kaku; Kapolei (HI); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Employee Discounts

Employee Recognition Program

Opportunity for growth within the company

Job summary

A popular dining establishment in Hawaii is seeking a Dishwasher to ensure cleanliness in dishware and grilling equipment while providing courteous service. The ideal candidate will have a helpful attitude and knowledge of sanitation practices, and must be flexible to work various shifts including evenings and weekends. Employee discounts and recognition programs are part of the benefits, along with opportunities for growth.

Qualifications

• Must have a helpful attitude and be friendly.
• Knowledge of general sanitation practices is required.
• Must be able to work flexible hours including weekends and holidays.

Responsibilities

• Ensure the cleanliness of dishware and grilling equipment.
• Assist with other tasks as assigned by Kitchen Manager or Manager on Duty.
• Maintain a clean and sanitary workstation.

Skills

Helpful attitude

Knowledge of sanitary and safety practices

Flexibility to work various shifts

Job description

Title: Dishwasher Employment Type: Hourly

Job Description:

The Dishwasher helps provide exceptional dining service to customers in a timely, courteous, efficient, and accurate manner. He or she assumes 100% responsibility for the cleanliness of dishware and grilling equipment. In addition, the dishwasher helps with other tasks as assigned by the Kitchen Manager or Manager on Duty. The Dishwasher is polite and friendly to guests, staff, and management and must follow proper sanitation standards and keep his or her workstation clean and sanitary at all times.

Qualifications:

• Helpful attitude and friendly demeanor
• Knowledge of general sanitary and safety practices
• Able to work days, evenings, weekends, and holidays

Benefits:

• Employee Discounts
• Employee Recognition Program

Opportunity for growth within the company