Dishwasher

The Crescent Hotels Group

Jackson (MS)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Highly competitive wages
Exceptional health benefits
401(k) matching program
Discounts at Crescent managed properties
Hotel room discounts
Free meals
Free parking

Job summary

A prominent hotel management company seeks a dedicated individual for kitchen cleanliness and sanitation at its Jackson location. The role requires maintaining the dish room and kitchen areas, including washing dishware and ensuring proper sanitation practices. The ideal candidate possesses strong communication skills and teamwork ability while being physically capable of handling the demands of the job. Offered benefits include competitive wages, health plans, and discounts at associated properties.

Qualifications

  • Must have a self-starting personality.
  • Maintain professional appearance and manner.
  • Willingness to help co-workers with duties.

Responsibilities

  • Maintain sanitation and cleanliness of all areas.
  • Wash dishware and sort and store clean items.
  • Empty trash cans and clean dock area.

Skills

Communication in English
Team player
Ability to lift 50 lbs

Job description

Description

The Westin Jackson is located in downtown Jackson, MS, within walking distance of the Mississippi Museum of Art, Federal Courthouse, Planetarium, and Thalia Mara Hall. It is a popular choice for business and leisure travelers.

Benefits:

  • Highly competitive wages.
  • Exceptional health benefits plan for eligible associates & family members.
  • 401(k) matching program for eligible associates.
  • Discounts at Crescent managed properties in North America for associates & family.
  • Hotel room discounts at Marriott branded properties worldwide.
  • Free meals.
  • Free parking.
JOB OVERVIEW

To clean, transport, and store all china, glassware, and silverware. Maintain cleanliness in all kitchen areas and back dock.

ESSENTIAL JOB FUNCTIONS
  • Maintain sanitation and cleanliness of all areas of the dish room, kitchen aisle, and dock area.
  • Break down trays, set up dish machine, wash dishware, and sort and store all clean china, glass, and silver using proper procedures.
  • Empty trash cans and wash inside and outside.
  • Thoroughly clean dock area and dumpster.
  • Break down dish machine and clean inside and outside.
  • Clean all breakdown tables.
  • Clean tile walls and baseboards.
  • Perform any other job‑related duties as assigned.
REQUIRED SKILLS AND ABILITIES

Must be able to communicate in English. Self‑starting personality with an even disposition. Maintain a professional appearance and manner at all times. Communicate well with guests. Be willing to “pitch‑in” and help co‑workers with job duties and be a team player. Must be able to withstand prolonged periods of standing and/or walking. Ability to lift at least 50 lbs.

PERFORMANCE STANDARDS

Customer Satisfaction: Remain professional at all times and treat guests and associates with courtesy and respect, under all circumstances.

Work Habits: Exceed hotel standards for work procedures, dress, grooming, punctuality, and attendance. Adaptable to changes and willing to learn new skills. Try to solve routine problems and ask for help when necessary.

Safety & Security: Adhere to hotel security policies and procedures, including key controls, lifting heavy objects, using chemicals, and reporting safety hazards and concerns.

NOTE: This description excludes non‑essential and marginal functions of the position that are incidental to the performance of the fundamental job duties. It may be subject to change at the sole discretion of the company and does not constitute an employment contract.

Each associate remains an “at‑will” associate.

Equal Opportunity Employer / Protected Veterans / Individuals with Disabilities.

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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