Dishwasher

Seasons 52; Indianapolis (IN); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Dishwasher to join their team. This entry-level position offers the opportunity to work in a dynamic restaurant environment, ensuring that all kitchenware is sparkling clean and adhering to food safety standards. With competitive pay and flexible schedules, this role provides a great entry point into the culinary world. Enjoy benefits like paid sick leave, health and wealth benefits, and career advancement opportunities. If you are looking to start your journey in the restaurant industry, this position is perfect for you.

Benefits

Paid Sick Leave

Flexible Schedules

Health Benefits

Dining Discounts

Career Advancement Opportunities

Qualifications

• Ability to clean dishes and kitchenware efficiently.
• Knowledge of food safety and sanitation standards.

Responsibilities

• Clean dishes, silverware, and kitchen utensils.
• Maintain cleanliness of restrooms and grounds.
• Restock supplies for servers and cooks.

Skills

Dishwashing

Food Safety Standards

Sanitation Practices

Job description

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Position Details

For this position, pay will vary by location. See additional job details and benefits below.

Responsibilities

• Cleaning dishes, silverware, glassware, utensils, pots, and pans, etc.
• Maintaining sparkling clean restrooms and grounds
• Stocking and restocking supplies for servers and cooks
• Adhering to food safety and sanitation standards

Benefits

• Competitive salary with weekly pay
• Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire, up to 40 hours per year)
• Flexible schedules
• Health and Wealth benefits
• Dining and other discounts
• Career advancement opportunities

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Other
• Industry: Restaurants

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