Dishwasher

Workstream; Hope Mills (NC); On-site; USD 15,000 - 21,000; Full time

Job summary

Workstream is seeking a dedicated dishwasher to join our fast-paced culinary team. You will regularly wash dishes, reset tables, and help with unloading deliveries, all while maintaining a clean, organized kitchen and following food safety procedures.

The role emphasizes time management, clear communication, and teamwork as you support colleagues and keep supplies flowing. Prioritize tasks, work safely around kitchen equipment, and contribute to a friendly, efficient dining environment.

Qualifications

• Ability to work in a fast-paced culinary environment.
• Adherence to food safety procedures and regulations.
• Ability to prioritize tasks and work as part of a team.

Responsibilities

• Maintain a clean and organized working environment.
• Wash dishes, flatware, pans, and pots; buss tables as needed.
• Assist with unloading deliveries and cleaning kitchen appliances.
• Rinse garbage cans and take out trash.

Skills

Time management

Teamwork

Communication

Food safety awareness

Education

High school diploma

Tools

Commercial kitchen equipment

Job description

Main Responsibilities for a Dishwasher:

• Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.


• Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves).

Dishwasher Job Description:

We have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and washing them. On occasion, you will be asked to reset and prepare tables, assists with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.

Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Responsibilities of a Dishwasher:

• Maintaining a clean and well-organized working environment


• Bussing tables to collect soiled plates and flatware


• Maintaining the availability of clean dishes at all times


• Cleaning kitchen appliances and machines


• Helping other team members to unload and store deliveries


• Assist other staff members with tasks when the need arises


• Adhere to food safety procedures and regulations


• Taking out the trash


• Rinsing garbage cans

Dishwasher Job Requirements:

• Must have minimal work experience as a dishwasher


• Must be proficient in operating with different types of dishes


• Must know and follow all food safety procedures


• Must carry at least a high school diploma or an equivalent


• Must have communication skills


• Must be able to prioritize tasks

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