Dishwasher

Ivy Park at Otay Ranch; Honolulu (HI); On-site; USD 30,000 - 35,000; Full time

Benefits offered by this job

Medical, Dental, and Vision benefits

401(k) Savings Plan with Company Match

Complimentary Meals

Vacation and Sick Pay

Job summary

Ivy Park at Otay Ranch in Honolulu, Hawaii is hiring a Dishwasher to ensure a clean and safe kitchen environment. The role includes responsibilities such as transporting, washing, and sanitizing dishes, as well as maintaining cleanliness in kitchen areas.

This position requires at least six months of kitchen experience, a high school diploma, and strong communication skills. Great benefits are offered including medical, dental, vision, and a 401(k) savings plan.

Qualifications

• Prefer six months of experience working in a kitchen or similar setting.
• Must be at least 18 years of age.
• Possess written and verbal skills to interact effectively.

Responsibilities

• Prepare dish room/area prior to meal service.
• Transport all dishes to the kitchen, wash and sanitize.
• Assist with kitchen clean-up and sanitation.
• Respond to resident concerns professionally.
• Maintain a safe environment for all staff and residents.

Skills

Communication skills

Teamwork

Education

High school diploma or equivalent

Job description

Ivy at Hawaii Kai

Ivy at Hawaii Kai is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group, we provide exceptional quality, comfort, and care with five-star services and amenities. Residents enjoy a rewarding lifestyle with individualized comprehensive support that promotes continuing independence. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity Teamwork Compassion Commitment Resilience.

Benefits

• Medical, Dental, and Vision benefits
• Vacation, Personal Day, Sick Pay, Holidays
• Complimentary Meals
• Company Paid Life Insurance
• Team Member Discount Program (LifeMart)
• 401(k) Savings Plan with Company Match
• Recognition Programs
• Student Loan Refinancing
• Pet Insurance
• Employee Assistance Program

The Dishwasher

The Dishwasher is responsible for ensuring that dishes and utensils are returned to the kitchen, cleaned, sanitized, and properly stored at all times, in accordance with the company’s mission and values.

Responsibilities

• Prepare dish room/area prior to meal service.
• Transport all dishes to the kitchen following meal preparation and mealtimes. Clear, wash and sanitize dishes and utensils. Return clean dishes and utensils to appropriate storage areas.
• Assist with breaking down the kitchen for clean-up. Perform general clean-up and sanitation of the dish room, kitchen, dining areas, steam tables, range hoods, sinks, and drains. Empty the trash.
• Respond to resident concerns and complaints in a professional and caring manner.
• Maintain a safe and secure environment for all staff, residents, and guests, following established safety standards.
• Encourage teamwork through cooperative interactions with co-workers and other departments.

Qualifications

• Prefer six months of experience working in a kitchen or similar setting.
• Must be at least 18 years of age.
• High school diploma or equivalent.
• Possess written and verbal skills to interact and communicate effectively with employees, supervisors, physicians, healthcare professionals, residents, and their families.
• Must pass a Criminal Background check and Health Screening tests, including physical and TB Tests.
• For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of COVID-19 or other communicable diseases, per regulatory guidelines.

Oakmont Management Group is an Equal Opportunity Employer.