Dishwasher

Gulf Shores, AL; Gulf Shores (AL); On-site; USD 15,000 - 21,000; Full time

Job summary

Tacky Jack’s in Gulf Shores, AL is hiring a dishwasher to join the kitchen team. Responsibilities include cleaning, washing, and organizing the kitchen, while helping maintain safety and sanitation standards during all shifts.

The ideal candidate is thorough, efficient, flexible, a team player, and organized. Experience is a plus, and the pay is competitive within the local market.

Qualifications

• Must be able to multi-task and manage time efficiently.
• Flexible with shift tasks and duties.
• Able to stand for eight hours or more.
• Team player with good communication.
• Knowledge of health and safety guidelines preferred.

Responsibilities

• Cleaning, washing, and maintaining organization of the kitchen
• Knowledge of local guidelines to uphold health and safety for diners
• Follow restaurant standards to keep kitchen, food prep areas, and food storage areas clean and organized
• Other responsibilities may include basic prep, working the fryers, and supporting kitchen team as needed

Skills

Multi-tasking

Flexibility

Teamwork

Communication

Physical stamina

Lift 20 pounds

Job description

Do you want to be a part of a winning team at one of the most popular destinations on the Gulf Coast? Tacky Jack’s is now hiring for what we expect to be one of the best seasons yet! We are looking for hard working, dedicated individuals that want to be a part of a fun, energetic and winning team. Our pay is very competitive, if not better than the standard.

Job Summary

We are looking for a dishwasher to join the kitchen team for all shifts. The dishwasher will be responsible for cleaning, washing, and maintaining organization of the kitchen. The ideal candidate needs to be thorough, efficient, flexible, a team player, and have a good sense of organization to help us maintain a clean and orderly kitchen. Experience is a plus.

• Cleaning, washing, and maintaining organization of the kitchen
• Knowledge of local guidelines to uphold health and safety for diners
• Follow restaurant standards to keep kitchen, food prep areas, and food storage areas clean and organized
• Other responsibilities may include basic prep, working the fryers, and supporting kitchen team as needed

Qualifications and Skills

• High ability to multi-task, manage time, and work efficiently
• Be flexible with other kitchen-related tasks that vary with each shift
• Ability to work on your feet for eight hours or more a day
• Teamwork skills and work collaboratively in a fast-paced kitchen environment
• Excellent verbal communication and organizational skills
• Must be able to lift at least 20pounds at a time on a regular basis