Dishwasher

Huddle House; Franklin (NC); On-site; USD 16,531 - 22,041; Full time

Job summary

Huddle House in Franklin, NC is seeking a reliable Dishwasher to maintain a clean, organized kitchen and support food preparation as needed. You will wash dishes, sanitize stations, and ensure timely stocking of supplies in a fast-paced environment.

Great candidates are dependable, capable of multi-tasking, and have basic food safety knowledge. Experience in hospitality is a plus; we offer a stable, team-focused role with opportunities to grow.

Qualifications

• High school diploma or GED.
• Hospitality-related kitchen experience preferred.
• Current food handler's card and other certifications as required by law.

Responsibilities

• Maintain a clean kitchen by washing and sorting dishes and prepping foods as needed.
• Set up dish stations, including dish machines and sinks.
• Maintain clean/dry floors throughout the shift.
• Wash, stack, glassware, silverware, cookware and storage containers.
• Change water of machines and sinks every two hours, or more as required, per guidelines.
• Assist in the timely storing of food deliveries.
• Maintain trash cans and remove full cans at shift end.
• Maintain the dry storage area and organize storage shelves.
• Follow the posted daily dish cleaning duties.
• Assist in food prep and other duties as requested by the chef.

Skills

Customer service

Planning and multi-tasking

Self-motivated

Verbal communication

Education

High school diploma or GED

Job description

Dishwasher

Dishwasher Duties

• Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
• Sets up dish stations, including dish machines and sinks.
• Maintains clean / dry floors throughout the shift.
• Properly washes, stacks, glassware, silverware, cookware and storage containers.
• Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by EcoLab.
• Assists in the timely storing of food deliveries.
• Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.
• Maintains the dry storage area and the organization of storage shelves.
• Follows the posted daily dish cleaning duties.
• Assists in food prep and any other duties set forth or requested by the chef as needed.

Dishwasher Qualifications / Skills

• Customer service
• Planning and multi-tasking
• Self-motivated with a high energy level
• Verbal communication

Education, Experience, and Licensing Requirements

• High school diploma or GED
• Hospitality-related kitchen experience preferred
• Current food handler's card and other certification as required by federal/state/local law