Dishwasher

Mariner Sands; Florida; On-site; USD 17,000 - 22,000; Full time

Job summary

Mariner Sands Country Club is seeking a dedicated Dishwasher to join our culinary team. This full-time, non-exempt position requires availability on evenings, weekdays, and weekends at Mariner Sands Country Club in Florida.

You will clean and sanitize dishes, help keep the kitchen organized, and support the staff in a fast-paced environment. The successful candidate will have kitchen or restaurant experience, be detail-oriented, and able to work well in a team while adhering to safety and

Qualifications

• Experience in a kitchen or restaurant preferred.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail and cleanliness.
• Good communication and teamwork.
• Flexibility to work evenings and weekends.

Responsibilities

• Wash and sanitize dishes, glassware, utensils, and cooking equipment.
• Maintain cleanliness and organization of the dishwashing area and kitchen.
• Assist in the preparation of food items as needed.
• Dispose of waste and recyclables in accordance with health and safety regulations.
• Support kitchen staff by providing clean dishes and utensils in a timely manner.
• Follow all safety and sanitation policies and procedures.

Skills

Kitchen experience

Fast-paced

Attention to detail

Team player

Job description

Description

Job Title: Dishwasher

FT, Non-Exempt

Availability required on evenings. weekdays and weekends

Location: Mariner Sands Country Club

Job Summary

Mariner Sands Country Club is seeking a dedicated and reliable Dishwasher to join our culinary team. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of the kitchen, ensuring that all dishes, utensils, and equipment are properly cleaned and sanitized. This position requires a strong work ethic, attention to detail, and the ability to work in a fast-paced environment.

Key Responsibilities

• - Wash and sanitize dishes, glassware, utensils, and cooking equipment.
• - Maintain cleanliness and organization of the dishwashing area and kitchen.
• - Assist in the preparation of food items as needed.
• - Dispose of waste and recyclables in accordance with health and safety regulations.
• - Support kitchen staff by providing clean dishes and utensils in a timely manner.
• - Follow all safety and sanitation policies and procedures.

Skills and Qualifications

• - Previous experience in a kitchen or restaurant environment preferred.
• - Ability to work efficiently in a fast-paced setting.
• - Strong attention to detail and commitment to cleanliness.
• - Good communication skills and ability to work as part of a team.
• - Flexibility to work various shifts, including evenings and weekends.

Requirements

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly required to stand and talk or hear. The employee is required to walk and sit. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, depth perception, and the ability to adjust focus.

Work Environment:

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions.

The noise level in the work environment is usually moderate to high.