Dishwasher

Workstream; Bradenton (FL); On-site; USD 14,000 - 19,000; Full time

Job summary

Pier 22 is seeking a dedicated dishwasher to join our busy kitchen. You will manage dishware, buss tables, and assist with loading deliveries while maintaining a clean, organized workspace. Adherence to food safety procedures is essential in this fast-paced environment.

Ideal candidates will have basic kitchen experience, strong time management, and clear communication to coordinate with team members during peak hours. This role is on-site in Bradenton, FL and requires reliable attendance.

Qualifications

• Proven ability to manage time effectively in a fast-paced kitchen.
• Strong communication with team and supervisors.
• Able to prioritize tasks during busy periods.

Responsibilities

• Maintain a clean and organized working environment.
• Buss tables to collect soiled plates and flatware.
• Ensure a constant supply of clean dishes and utensils.
• Clean kitchen appliances and machines.
• Assist with unloading and storing deliveries.
• Support other staff as needed.
• Follow food safety procedures and regulations.
• Take out trash and rinse garbage cans.

Skills

Time management

Communication skills

Prioritize tasks

Teamwork

Education

High school diploma or equivalent

Job description

Main Responsibilities for a Dishwasher:

• Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
• Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves).

Dishwasher Job Description:

we have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and washing them. On occasion, you will be asked to reset and prepare tables, assists with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.

Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Responsibilities of a Dishwasher:

• Maintaining a clean and well-organized working environment
• Bussing tables to collect soiled plates and flatware
• Maintaining the availability of clean dishes at all times
• Cleaning kitchen appliances and machines
• Helping other team members to unload and store deliveries
• Assist other staff members with tasks when the need arises
• Adhere to food safety procedures and regulations
• Taking out the trash
• Rinsing garbage cans

Dishwasher Job Requirements:

• Must have minimal work experience as a dishwasher
• Must be proficient in operating with different types of dishes
• Must know and follow all food safety procedures
• Must carry at least a high school diploma or an equivalent
• Must have communication skills
• Must be able to prioritize tasks

PIER 22 takes pride in offering guests a memorable dining experience. Since 1976, our impressive menu of modern and classic dishes and our gorgeous Manatee River views have made us a fine dining staple in the community. Our from-scratch, award-winning cuisine includes house-made dishes like succulent steak dinners, luscious lobster tails, and freshly-caught fish plus daily happy hour specials. Here, we approach cuisine as an art form that we share with guests through rich, indulgent flavors. At PIER 22, our recipes are always executed with skill, elegance, and a passion for the craft.