Dishwasher

Workstream; Boise (ID); On-site; USD 25,000 - 35,000; Full time

Job summary

Workstream is hiring a Dishwasher in Boise, Idaho. This role involves ensuring clean dishes in a dynamic kitchen environment. Responsibilities include washing dishes, maintaining cleanliness, and assisting with food safety regulations. Candidates should have communication skills, time management abilities, and a high school diploma. Join our team where quality and service are paramount in a valued culinary space that offers excellent food and drinks.

Qualifications

• Minimal work experience as a dishwasher.
• Proficient in operating with different types of dishes.
• Knowledge of food safety procedures.

Responsibilities

• Ensure availability of clean dishes by washing them.
• Maintain a clean work environment by cleaning kitchen machines.
• Buss tables and collect soiled plates.

Skills

Communication skills

Time management

Ability to prioritize tasks

Education

High school diploma or equivalent

Job description

Main Responsibilities for a Dishwasher:

• Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
• Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves).

Dishwasher Job Description:

we have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and washing them. On occasion, you will be asked to reset and prepare tables, assists with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.

Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Responsibilities of a Dishwasher:

• Maintaining a clean and well-organized working environment
• Bussing tables to collect soiled plates and flatware
• Maintaining the availability of clean dishes at all times
• Cleaning kitchen appliances and machines
• Helping other team members to unload and store deliveries
• Assist other staff members with tasks when the need arises
• Adhere to food safety procedures and regulations
• Taking out the trash
• Rinsing garbage cans

Dishwasher Job Requirements:

• Must have minimal work experience as a dishwasher
• Must be proficient in operating with different types of dishes
• Must know and follow all food safety procedures
• Must carry at least a high school diploma or an equivalent
• Must have communication skills
• Must be able to prioritize tasks

There are three tavern restaurants in the Treasure Valley-East Boise, Downtown Boise, and Eagle/Meridian. All of our restaurants offer high quality proteins, seafood, salads and sandwiches. We have extensive wine lists, draft beers, and a great assortment of rare whiskeys and liquors available to our area.