Dishwasher

PHP-F&B-BELLINGHAM; Bellingham (WA); On-site; USD 26,000 - 28,000; Part time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) with Company match

Paid Time Off and Sick Pay

8 Paid Holidays

Hotel discounts by brand

Voluntary Short-Term and Long-Term Dis

Job summary

Providence Hospitality Partners in Bellingham, WA is seeking a part-time Dishwasher to maintain clean kitchen work areas, equipment and utensils. The role supports smooth restaurant operations and may involve food prep assistance as needed.

The position offers hourly pay, no prior experience required, and includes benefits such as medical, dental, vision insurance, 401(k) with company match, PTO, paid holidays, and hotel brand discounts.

Qualifications

• No prior experience or training required.
• Ability to work in a team environment and take direction.
• Ability to work calmly and effectively under pressure.

Responsibilities

• Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine.
• Holds inverted glasses over revolving brushes to clean inside surfaces.
• Washes pots, pans, and trays.
• Sweeps and mops kitchen floors.
• Washes worktables, walls, refrigerators, and meat blocks.
• Segregates and removes trash and garbage and places it in designated containers.
• Transfers supplies and equipment between storage and work areas.
• Loads or unloads trucks picking up or delivering supplies and food.

Skills

Team environment

Work under pressure

Stand and move

Job description

Job Details

Job Location: B Town Restaurant - BELLINGHAM, WA 98229

Position Type: Part Time

Salary Range: $19.18 - $20.50 Hourly

Job Category: Restaurant - Food Service

Providence Hospitality Partners is based in Denver, Colorado, and founded in 2002. We strive to operate hotels where every guest wants to stay, every associate wants to work, and every investor wants to own. We encourage and support each associate to achieve clearly defined objectives, and we pursue a proactive position to enhance the wellbeing in our communities. We provide a corporate culture that values teamwork, a strong work ethic, service to others, and personal balance.

SUMMARY

The Dishwasher is responsible for maintaining kitchen work areas, restaurant equipment and utensils in clean and orderly condition.

DUTIES AND RESPONSIBILITIES

• Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine
• Holds inverted glasses over revolving brushes to clean inside surfaces
• Washes pots, pans, and trays
• Sweeps and mops kitchen floors
• Washes worktables, walls, refrigerators, and meat blocks
• Segregates and removes trash and garbage and places it in designated containers
• Steam cleans or hoses out garbage cans
• Sorts bottles, and breaks disposable ones in bottle crushing machine
• Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel, and hand cloth
• Transfers supplies and equipment between storage and work areas
• Sets up banquet tables
• Washes and peels vegetables
• Loads or unloads trucks picking up or delivering supplies and food
• Performs other related duties as assigned by management

QUALIFICATIONS

• Able to work in a team environment and take direction
• Able to work calmly and effectively under pressure
• Able to stand and exert fast-paced mobility for entire shift

EDUCATION AND EXPERIENCE

No prior experience or training required

COMPETENCIES

• Quality - Demonstrates accuracy and thoroughness; Looks for ways to improve and promote quality; Applies feedback to improve performance; Monitors own work to ensure quality.
• Quantity - Meets productivity standards; Completes work in timely manner; Strives to increase productivity; Works quickly.
• Safety and Security - Observes safety and security procedures; Determines appropriate action beyond guidelines; Reports potentially unsafe conditions; Uses equipment and materials properly.
• Attendance/Punctuality - Is consistently at work and on time; Ensures work responsibilities are covered when absent; Arrives at meetings and appointments on time.
• Dependability - Follows instructions, responds to management direction; Takes responsibility for own actions; Keeps commitments; Commits to long hours of work when necessary to reach goals; Completes tasks on time or notifies appropriate person with an alternate plan.

PHYSICAL DEMANDS AND WORK ENVIRONMENT

• Continually required to stand, walk, lift, balance, bend, kneel, stoop, and wipe
• Continually required utilize hand and finger dexterity
• Continual exposure to wet and/or humid conditions, fumes, and chemicals
• Frequent exposure to extreme heat or cold and loud noise

SALARY

19.18-20.50

HOURS

part time

BENEFITS

• Medical, Dental, and Vision Insurance
• Voluntary Short-Term and Long-Term Disability
• Company paid Basic Life and AD&D Insurance
• 401(k) with Company match
• Paid Time Off and State required sick pay
• 8 Paid Holidays
• Hotel discounts by brand
• Voluntary Short-Term and Long-Term Disability