Dish Washer

Cedar Sinai Park; Portland (OR); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Health insurance

401(k) retirement

10 days of paid vacation

Employee Referral Bonus ($1000)

Job summary

Cedar Sinai Park in Portland, OR, is looking for a Dishwasher to maintain the cleanliness and sanitation of the dish room and food service equipment. Responsibilities include assisting food preparation, cleaning dishware and equipment, and maintaining supply orderliness. Candidates must possess a Food Handler’s Card for Oregon within 30 days of hire and demonstrate effective communication skills. The role offers health insurance, paid vacation, and an employee referral bonus.

Qualifications

• Must be able to read and follow oral and written instructions given in English.
• Demonstrates ethical conduct while interacting with residents and staff.
• Manual dexterity, good vision, and hearing are required.

Responsibilities

• Maintain cleanliness and sanitation of dish room and food service equipment.
• Assist cooks and prep cooks in food preparation duties when needed.
• Complete assigned daily cleaning duties.

Skills

Quality customer service

Communication

Positive attitude

Education

Food Handler’s Card for Oregon

Job description

Join Our Team: Dishwasher

Cedar Sinai Park, Portland, OR

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Responsibilities

Responsible for maintaining cleanliness and sanitation of dish room, food service equipment and wares used in meal preparation and service; stocking food and supply deliveries; maintaining orderliness of supplies in the storeroom, walk‑ins and freezer; restocking dishwashing supplies and cleaning agents; clean‑up of rooms as needed.

• Cleaning and sanitizing silverware, glassware, dishes, utensils, pots and pans, and other equipment used in meal preparation.
• Bus tables and side stations throughout service and return soiled dishware to dish room.
• Assist cooks and prep cooks in food preparation duties when needed.
• Completes assigned daily cleaning duties, such as cleaning of serving equipment, reach‑in refrigerators, and other related tasks.

Required Skills / Abilities

• Consistent execution of quality customer service.
• Maintains and demonstrates ethical conduct.
• Able to communicate effectively with geriatric and/or confused residents and a variety of other people such as family members, visitors, vendors, Private Duty Residents, and staff.
• Positive and constructive attitude.
• Must be able to read, and follow oral and written instructions given in English.

Working Environment & Physical Demands

This position requires regular on‑campus work in a well‑lit and well‑ventilated facility. May be exposed to confused, belligerent or physically aggressive residents, contagious diseases, mental stress, heat, water, steam and odor from food preparation. Subject to frequent interruptions. Manual dexterity, good vision and hearing are required; must be able to read product labels and distinguish colors; risk of slipping on wet floors.

Required Education, Experience, Licenses, and Certifications

Must obtain a Food Handler’s Card for the State of Oregon within 30 days of hire.

Benefits

• Health insurance (low/high deductibles), dental, life, LTD, Flexible Spending Accounts, 401(k) retirement.
• Benefits effective on the 1st of the month after 30 days of employment.
• Long‑term disability, life, Employee Assistance Program at no cost to employee.
• 10 days of paid vacation accrued during the first year, then 15 days after 2 years.
• 3 floating holidays.
• Employee Referral Bonus ($1000).