Dish Room Attendant

Hunter Super Techs - TurnPoint

Midvale (UT)

On-site

USD 28,000 - 38,000

Full time

11 hours ago
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Benefits offered by this job

Weekly pay
401K with company match
Delicious employee meal and beverage
Employee Referral Bonus Program
Employee Assistance Program
Uniforms and Safety Shoes provided

Job summary

American Dining Creations in Midvale, UT is seeking a Dish Room Attendant to support our kitchen team through dishwashing, cleaning, and restocking tasks. The role includes operating a dish machine, handwashing certain items, maintaining clean and organized work areas, and assisting with janitorial duties as needed.

The position requires good time management, attention to health and safety standards, physical ability to lift up to 50 lbs, and reliability in a fast-paced environment.

Qualifications

  • Time management skills and ability to work in a fast-paced environment.
  • Ability to understand written and verbal communications.
  • Ability to follow health and safety standards and remain alert.
  • Must be detail-oriented, dependable, and thorough.
  • Must be able to lift 50 lbs and handle bending, stairs, and standing for long shifts.

Responsibilities

  • Wash dishes, pots, and utensils using a dish machine and 3-compartment sink.
  • Keep designated dish areas clean and organized and store items properly.
  • Monitor dish temperatures, water levels, and chemical dilutions as required.
  • Wash items by hand when needed (e.g., cutting boards, large pots).
  • Assist with bussing tables, cleaning floors, and breaking down boxes.

Skills

Time management
Attention to detail
Safety awareness
Dependability

Tools

Dish machine operation

Job description

Pay: - Pay varies by locationLocation: Midvale, UtahSummary:A Dish Room Attendant at American Dining Creations will primarily support the kitchen staff through various cleaning and janitorial tasks. This all-star kitchen support position will wash dishes and appliances, empty trash receptacles, clean floors, and restock items.Responsibilities:Sorts and washes dishes, pots, and utensils with a dish machine and 3-compartment sink.Responsible for designated dish areas; keeps dish area free of clutter and organized.Properly stores clean dishes, glassware, silverware, cookware, and storage containers.Maintains proper temperatures, water levels, and chemical dilutions of dish machines and sinks as needed or as required by business levels.Wash specific items by hand (e.g. wooden cutting boards, large pots, and delicate items).Maintains clean and dry floors throughout the shift.Accurately assists in the timely storing of food deliveries while maintaining the dry storage area and the organization of storage shelves.Completes various janitorial tasks including bussing tables, emptying trash cans, sweeping, mopping, and breaking down boxes.May assist with food preparation and food station breakdown and cleanup.May be assigned other duties and responsibilities as needed.Qualifications:Time management skills and task focused in a fast-paced environment.Ability to understand written and verbal communications effectively.Ability to understand and meet set standards for health and safety by remaining alert and focused.Must be detail-oriented, dependable, and thorough.Must be able to lift 50lbs, push and pull heavy carts, bend, climb stairs, stand, and walk for entire scheduled shift.About UsTogether, American Food & Vending and American Dining Creations form one of the nation’s largest privately held dining and refreshment service organizations. Family-owned and headquartered in Syracuse, NY, we have served clients nationwide for more than 80 years, delivering customized dining and refreshment solutions across business, education, healthcare and cultural environments.Recognized by NAMA and our peers as Operator of the Year, we combine national capabilities with a personal, responsive approach to create exceptional experiences for our clients and guests.Our MissionTo create moments of happiness through customized hospitality experiences that delight guests and bring people together.Our VisionTo be the best in the industry at elevating hospitality experiences for places where people want to be.Our Values: F.I.R.S.T.Family – Treat people as family.Integrity – Do the right thing.Responsiveness – Listen first. Then act with urgency.Service Excellence – Deliver exceptional experiences every day.Teamwork – Win together.American Dining Creations offers:Weekly pay401K with company matchDelicious employee meal and beverage during your shiftEmployee Referral Bonus ProgramEmployee Assistance ProgramSome positions may include flexible hours and shiftsEligible employees offered Medical, Prescription, Dental, and Vision PlansUniforms and Safety Shoes providedLearning and advancement opportunitiesAmerican Food & Vending is an Equal Opportunity Employer.Chat with Scout, our virtual hiring assistant to apply for this position right from your mobile device. Text JOB to (315) 803-6049 to get started!#LI-DNI
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