Director, Quality & Food Safety - Snacks

American Pop Corn Company

Leeds (IA)

On-site

USD 130,000 - 190,000

Full time

6 days ago
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Benefits offered by this job

Free family health and dental 보험
Vision insurance
401(k) with 4% match
6 paid holidays
Paid Time Off
Referral Bonus

Job summary

American Pop Corn Company is seeking a Director of Quality & Food Safety to lead food safety, QA, laboratory, and regulatory compliance programs. You will establish and maintain systems to protect consumers and meet certification requirements while supporting consistent manufacturing of safe, high-quality popcorn products.

Responsibilities include directing BRCGS certification, HACCP, FSMA compliance, audits, supplier quality, labeling compliance, and allergen controls.

Qualifications

  • Bachelor’s degree in food science, microbiology, chemistry, or related field.
  • Significant progressive experience in food manufacturing quality assurance and food safety with people leadership.
  • Hands on HACCP, FSMA/PCQI, and GFSI-recognized certification program experience; BRCGS preferred.
  • Experience managing a quality lab, supplier quality, investigation, and audits.
  • Experience with shelf-stable snack, fats/oils, or microwave product is a plus.

Responsibilities

  • Direct the BRCGS food safety certification program, HACCP plans, & FSMA compliance activities.
  • Maintain & improve food safety plans, SOPs, SSOPs, records, training, verification and audit readiness.
  • Lead internal, customer, regulatory, and certification audits; oversee corrective actions.
  • Maintain product and ingredient specifications, QA databases, ERP traceability, and recall-readiness procedures.

Skills

Leadership
HACCP/FSMA/PCQI
Regulatory compliance
Lab oversight
ERP systems
Power BI
Excel

Education

Bachelor’s in Food Science/Microbiology/Chemistry

Tools

ERP software
Quality reporting tools
SPC

Job description

American Pop Corn Company is seeking a Director of Quality & Food Safety to lead food safety, QA, laboratory, and regulatory compliance programs. You will establish and maintain systems to protect consumers and meet certification requirements while supporting consistent manufacturing of safe, high-quality popcorn products.

Responsibilities include directing BRCGS certification, HACCP, FSMA compliance, audits, supplier quality, labeling compliance, and allergen controls.

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