Director of School Nutrition & Wellness Programs

School Nutrition Program; Dalton (GA); Presencial; USD 90.000 - 130.000; Jornada completa

Descripción de la vacante

Dalton School Nutrition Program seeks a Director of School Nutrition to plan, direct, and evaluate the district-wide SNP, ensuring compliance with USDA and Georgia regulations while managing finances, menus, procurement, safety, and community engagement.

The role oversees facilities, staffing, training, and program reporting, with a focus on student health, nutrition education, and cost-effective operations. A 12-month calendar and full-time schedule apply.

Formación

• Master’s degree or higher in a field related to school nutrition or equivalent management discipline (preferred per GaPSC standards).
• Valid School Nutrition Director Certificate (GaPSC) or eligible to obtain one.
• ServSafe / Food Safety Certification is required or obtained within 60 days of hire.

Responsabilidades

• Develop, implement, and evaluate goals, standards, policies, and procedures for the district’s School Nutrition Program.
• Ensure full compliance with USDA regulations and Georgia requirements.
• Oversee budgeting, procurement, menu planning, and reporting for the SNP.
• Direct purchasing, inventory management, and cost control.
• Supervise staff and provide professional development and staffing control.
• Manage SNP software systems (Horizon, PrimeroEdge) for POS, inventory, and accounting.
• Collaborate with principals, parents, and community partners to promote nutrition education.
• Maintain compliance with HACCP, public health codes, and safety standards.

Educación

Master’s degree in School Nutrition, Food Service Management, Dietetics, Business Administration, Public Health, or a closely related field (preferred per GaPSC standards)

Valid School Nutrition Director Certificate issued by the Georgia Professional Standards Commission (GaPSC)

ServSafe / Food Safety Certification (valid or obtained within 60 days of hire)

Descripción del empleo

Dalton School Nutrition Program seeks a Director of School Nutrition to plan, direct, and evaluate the district-wide SNP, ensuring compliance with USDA and Georgia regulations while managing finances, menus, procurement, safety, and community engagement.

The role oversees facilities, staffing, training, and program reporting, with a focus on student health, nutrition education, and cost-effective operations. A 12-month calendar and full-time schedule apply.