Director of Performance Improvement & Quality Management

Wellington Regional Medical Center; Wellington (FL); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Competitive compensation

Paid time off

Medical, dental, vision benefits

401(k) with company match

Educational assistance

SoFi student loan refinancing program

Career development opportunities

Job summary

Wellington Regional Medical Center seeks a nutrition service professional to perform specialized nutrition assessments and education for patients, including stroke-related nutritional concerns. The role involves supporting dietitians, formulating care plans, and leading education efforts within a dynamic hospital environment.

Responsibilities include nutrition evaluation, patient-family education, and collaboration on quality improvement projects.

Qualifications

• RN preferred and leadership experience in acute care.
• Knowledge of patient nutrition assessment and education preferred.
• Experience with quality assurance and PI methodologies is a plus.

Responsibilities

• Perform nutrition assessment/reassessment and education to patients and families.
• Develop and implement nutrition care plans and modified diets as directed by dietitians.
• Support performance improvement projects and education initiatives per director/Chief Clinical Dietitian.

Skills

Leadership

Clinical nutrition knowledge

Patient education

Education

Registered Nurse (RN) preferred

CPHQ preferred

Tools

Cerner

Microsoft Office

Job description

Wellington Regional Medical Center seeks a nutrition service professional to perform specialized nutrition assessments and education for patients, including stroke-related nutritional concerns. The role involves supporting dietitians, formulating care plans, and leading education efforts within a dynamic hospital environment.

Responsibilities include nutrition evaluation, patient-family education, and collaboration on quality improvement projects.