DIRECTOR OF DIETETICS Registered Dietitian Dir Hlth Care, CI

State of Maryland; Maryland; On-site; USD 60,000 - 90,000; Full time

Job summary

An established industry player is seeking a Director of Dietetics to lead the Dietary Department, overseeing food services and clinical nutrition for hospital populations. This pivotal role requires strong management skills and a deep understanding of dietetic practices. Ideal candidates will possess a Master's degree in nutrition or dietetics and have significant experience in healthcare settings. Join a team dedicated to providing exceptional nutrition services and making a meaningful impact on patient care. If you are passionate about nutrition and leadership, this opportunity is perfect for you.

Qualifications

• Five years of professional nutrition or dietetic services experience.
• Three years in a residential or hospital setting.

Responsibilities

• Direct daily operations of food services and dietetic programs.
• Supervise employees and manage clinical nutrition services.

Skills

Clinical Nutrition

Dietetic Services

Management

Behavioral Health Experience

Education

Master’s degree in Dietetics or Nutrition

Bachelor’s degree in related field

Job description

DIRECTOR OF DIETETICS Registered Dietitian Dir Hlth Care, CI

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Position Overview

The main purpose of this position is to direct the daily operations of both the food services and dietetic programs within the Dietary Department and supervise the employees responsible for each division. This role involves planning, organizing, evaluating, managing, and directing all activities within the department, including provision of meals and clinical nutrition services for the hospital population.

Minimum Qualifications

• Education: Determined by the Maryland State Board of Dietetic Practice under licensing requirements for Nutritionists and Dietitians.
• Experience: Five years providing professional nutrition or dietetic services, including three years in a residential or hospital setting and two years managing a clinical and administrative phase of a dietetic program.

Notes

• Possession of a Master’s degree in dietetics, nutrition, institutional administration, or related field may substitute for up to one year of experience.
• Military service experience at the rank of Corporal/Petty Officer or higher in Dietitian/Nutritionist classifications may be substituted on a year-for-year basis.

Preferred Qualifications

• Experience in a clinical/healthcare setting
• Experience working with behavioral health populations

Licenses and Certifications

• Current license as a Dietitian/Nutritionist from the Maryland State Board of Dietetic Practice.
• Registration with the Commission on Dietetic Registration (CDR) prior to probation completion and maintained during employment.

Additional Requirements

Employees may be required to provide a reachable telephone number.

Selection Process

Applicants meeting minimum qualifications will be evaluated based on education, training, and experience. Complete and accurate application details are essential. Foreign credentials require evaluation for equivalency before employment.

Benefits

State of Maryland benefits information.

Application Instructions

Online applications are recommended. Paper applications can be sent to MDH, Recruitment and Selection Division, Baltimore, MD, by 5 pm on the closing date. For assistance, contact the division at 410-767-1251 or via email. Accommodations for disabilities are available upon request.

Additional Information

Veterans, individuals with disabilities, and bilingual candidates are encouraged to apply. Maryland is an equal opportunity employer.