Dining: Student Assistant – Stocker

University of Wisconsin-Milwaukee; Cambridge (MA); On-site; USD 10,000 - 60,000; Part time

Job summary

An established institution is seeking enthusiastic individuals for a part-time position with flexible hours. This role offers a unique opportunity to connect with fellow students while gaining valuable experience in a kitchen environment. Responsibilities include stocking items, replenishing supplies, and ensuring a pleasant service area. Ideal candidates will be responsible, reliable, and willing to learn. With on-the-job training provided, this position is perfect for students looking to balance work with their academic commitments. Join a supportive team and make a difference in your campus community!

Benefits

Opportunity to connect with other students

On-the-job training

Qualifications

• No prior work experience necessary; on-the-job training provided.
• Must be enrolled in classes and willing to learn.

Responsibilities

• Stock items using FIFO stocking procedures.
• Replenish condiments and utensils in service area.
• Perform other duties as assigned by the supervisor.

Skills

Responsibility

Reliability

Ability to work quickly

Ability to maintain a pleasant disposition

Ability to lift 40 lbs

Ability to stand for 4 hours

Ability to utilize kitchen tools safely

Ability to maneuver in a kitchen

Education

Currently enrolled in classes

Job description

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Starting pay for this position is $12.00/hour.

HOURS

7am-11am Monday through Friday (every day)

REQUIRED

Please include an updated resume and your class schedule with your application.

** Students who ARE UNABLE to work the posted shift WILL NOT BE CONTACTED for an interview.

What you will gain:

• Opportunity to connect with other UWM students

No prior work experience is necessary, as on-the-job training is provided!

Daily duties:

• Stock necessary items using FIFO (First-in First-out) stocking procedures
• Replenish condiments and serving utensils and materials in service area
• Any other duties as assigned

This position is expected to perform all of the following duties as assigned by the area supervisor.

Requirements:

• Individual is currently enrolled in classes and willing to learn
• Available to work weekend shifts
• Must be responsible and reliable
• Able to work quickly, accurately, and maintain a pleasant disposition
• Able to lift 40 lbs. repeatedly
• Able to stand continuously for a minimum of 4 hours
• Able to safely utilize kitchen tools
• Able to maneuver throughout a kitchen environment